Stop compromising workflow efficiency for maintenance simplicity. This 3-compartment fabricated sink delivers high throughput washing capacity while maintaining durable construction suited for continuous commercial use. Operators will process large volumes with consistent performance thanks to deep bowls and robust stainless steel fabrication.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug plumbing if needed and remove drain stoppers. Scrub bowls and drainboards with a mild detergent and soft brush, focusing on corners and seams. Rinse with clean water and wipe dry to prevent mineral buildup. Clean faucet holes and tile edge splash to remove food residue. Degrease vents and nearby surfaces to reduce fire risk. Inspect seals and bolts; tighten or replace as necessary. Follow CSA and NSF guidelines for sanitizing and document each cleaning.#@@#Additional Info#@#Advance Tabco FS-3-2028-24RL offers a 108" 3-compartment sink in 14 gauge Type 304 stainless steel. It features 20" x 28" x 14" bowls, 24" drainboards, 8" OC faucet holes, and adjustable legs. NSF certified for heavy-use foodservice.#@@#General Info#@#Description #@#
Stop compromising workflow efficiency for maintenance simplicity. This 3-compartment fabricated sink delivers high throughput washing capacity while maintaining durable construction suited for continuous commercial use. Operators will process large volumes with consistent performance thanks to deep bowls and robust stainless steel fabrication.
#@@# Bowl Capacity#@#
Each compartment measures 20 inches by 28 inches by 14 inches deep, providing substantial sink volume for soaking, washing, and rinsing operations. Staff will reduce trip frequency and handle bulky cookware with fewer cycles because of the large bowl dimensions.
#@@# Heavy Gauge Construction#@#
Fabricated from 14 gauge Type 304 stainless steel, the unit resists corrosion and repeated wear in high-use environments. Managers will extend service life and lower replacement costs through the material choice and welded assembly.
#@@# Dual Drainboards#@#
The sink includes both left and right drainboards that streamline workflow by segregating soiled and clean items on dedicated work surfaces. Teams will maintain orderly stations and minimize cross-contamination during peak service periods.
#@@# Durable Support System#@#
Stainless steel legs with adjustable side cross-bracing and 1-inch adjustable stainless steel bullet feet provide stable installation on uneven floors. Installers will achieve precise leveling and reliable load support for heavy pans and equipment.
#@@# Integrated Splash Control#@#
A tile edge splash with an 8.5-inch height reduces wall wetting and protects adjacent surfaces during high-volume rinsing. Facility staff will preserve wall finishes and maintain sanitary conditions more easily.
#@@# Plumbing Ready#@#
The top features 8-inch on center faucet holes and a rolled rim with a 14-inch depth to accommodate standard commercial plumbing and drain assemblies. Maintenance teams will complete hookups quickly and service connections with standard parts, simplifying downtime.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly for corrosion or gaps and repair immediately to maintain NSF compliance and hygienic integrity. Clean bowls and drainboards daily with neutral pH detergent and warm water, then rinse with potable water to prevent residue buildup. Sanitize using approved chlorine or quaternary ammonium solutions per manufacturer dwell times. Tighten legs and side cross-braces monthly and verify 1" bullet feet adjust for level operation on uneven floors.