Stop compromising durability for utility. This two-compartment stainless steel sink offers heavy-duty construction and a configurable layout to support continuous kitchen workflows, delivering consistent performance under high-use conditions. Designers and operators will appreciate the balance of robust materials and serviceable features tailored for commercial environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove debris and wash bowls with warm, soapy water; rinse thoroughly. Scrub drainboard with non-abrasive cleaner to remove grease. Clean faucet holes and braces; dry surfaces to prevent corrosion. Sanitize food contact areas with EPA-approved sanitizer per label. Inspect seals and replace worn gaskets. Clean condenser coils and vents on adjacent equipment to save energy and prevent fires. Follow CSA and NSF guidelines for safety.#@@#Additional Info#@#Advance Tabco FS-2-1824-18L two-compartment sink is 56.5" long with 18" x 24" x 14" bowls. It features 14 gauge Type 304 stainless steel, left drainboard, 8" OC faucet holes, 8.5" splash, rolled edges, stainless steel legs, and is NSF certified.#@@#General Info#@#Description #@#
Stop compromising durability for utility. This two-compartment stainless steel sink offers heavy-duty construction and a configurable layout to support continuous kitchen workflows, delivering consistent performance under high-use conditions. Designers and operators will appreciate the balance of robust materials and serviceable features tailored for commercial environments.
#@@# Two Compartment#@#
Each compartment measures 18 inches by 24 inches by 14 inches deep, providing generous wash and rinse capacity for high-volume operations. Operators will process large pots and pans with reduced handling, improving throughput and reducing cycle times.
#@@# Left Drainboard#@#
A left-hand drainboard spans 18 inches and integrates with the sink to streamline prewash and draining tasks. Chefs will stage wet items securely and maintain counter clearance for adjacent prep work.
#@@# 14 Gauge Top#@#
The sink uses 14 gauge Type 304 stainless steel on the top to resist denting and sustain frequent impact. Managers will reduce maintenance intervals while maintaining sanitary surfaces that withstand daily cleaning protocols.
#@@# Tile Edge Splash#@#
An 8.5 inch tile edge splash establishes a protected vertical barrier along the back, containing splashes and simplifying wall cleaning. Maintenance teams will limit water migration and preserve adjacent surfaces in high-traffic zones.
#@@# Adjustable Legs#@#
Stainless steel legs include adjustable 1 inch bullet feet and side cross-bracing to ensure stable installation on uneven floors. Installers will level the unit precisely and maintain ergonomic work heights without additional shimming.
#@@# Faucet Compatibility#@#
The worktop contains 8 inch on-center faucet holes to accept common commercial faucet assemblies for single or mixed-function fixtures. Service staff will integrate faucets quickly using standard mounting practices and reduce retrofit complexity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly; tighten loose hardware for structural integrity. Clean 14 gauge Type 304 stainless steel surfaces daily with neutral pH detergent and warm water; rinse to prevent streaking. Sanitize compartments after heavy use with an approved food-service sanitizer, following dwell times. Flush drains and check 8" OC faucet holes for clogs; clear debris and ensure proper flow. Adjust 1" bullet feet and side crossrails to level the unit and prevent joint stress.
