Stop compromising durability for speed. This commercial sink delivers a robust wash station that handles heavy daily use while maintaining sanitary performance and efficient workflow in food service environments. Designed for professionals, it combines heavy-gauge stainless construction, a deep single bowl, and an integrated drainboard to streamline prep and cleanup tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Remove debris, scrub bowl and drainboard with a mild detergent and soft cloth, rinse thoroughly, and dry to prevent water spots. Clean faucet holes and tile edge splash using a nylon brush. Degrease legs, crossrails, and adjustable bullet feet with an alkaline cleaner, then rinse. Sanitize NSF-certified surfaces with an approved sanitizer and air dry. Clean condenser coils and vents on adjacent equipment to reduce energy use and fire risk.#@@#Additional Info#@#Advance Tabco FS-1-2424-24R sink features a 24" x 24" x 14" deep bowl, 24" right drainboard, 14 gauge Type 304 stainless steel, 8" OC faucet holes, tile edge splash, and adjustable legs.#@@#General Info#@#Description #@#
Stop compromising durability for speed. This commercial sink delivers a robust wash station that handles heavy daily use while maintaining sanitary performance and efficient workflow in food service environments. Designed for professionals, it combines heavy-gauge stainless construction, a deep single bowl, and an integrated drainboard to streamline prep and cleanup tasks.
#@@# 14 Gauge Top#@#
This unit uses 14 gauge 304 stainless steel across the top, providing substantial resistance to denting and deformation under heavy use. Contractors and kitchen managers can expect consistent structural integrity that supports repeated loading and aggressive cleaning without rapid wear.
#@@# Deep Single Bowl#@#
The bowl measures 24 inches by 24 inches by 14 inches deep, allowing operators to immerse large pots, pans, and trays without spillage. Staff can complete wash cycles faster because the depth accommodates bulk items in a single operation.
#@@# Right Drainboard#@#
An integrated right-hand drainboard channels runoff and provides a staging area for washed items, reducing countertop clutter. Supervisors will observe smoother workflow as staff rinse, drain, and stage items without transporting wet ware across the kitchen.
#@@# Reinforced Base#@#
Legs with stainless steel side crossrails deliver a stable support system that resists lateral movement during heavy loading and scrubbing. Facility teams gain predictable stability on uneven floors through 1 inch adjustable stainless steel bullet feet that permit precise leveling.
#@@# Sanitary Splash#@#
An 8-1/2 inch tile edge splash and rolled edge detail protect walls and prevent backflow onto surrounding surfaces, maintaining compliance with hygiene standards. Inspectors and managers will note reduced water migration and easier wall cleaning around the sink.
#@@# Plumbing Ready#@#
The top includes 8 inch on-center faucet holes and NSF certification, enabling straightforward faucet installation and assuring food service compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and seams weekly and tighten mounting hardware to prevent leaks and movement. Clean entire 14 gauge Type 304 stainless steel surface daily with a pH-neutral cleaner and soft cloth; rinse thoroughly to avoid spotting. Flush drains with hot water and a mild degreaser weekly and inspect 8" OC faucet holes for debris. Verify adjustable stainless steel bullet feet remain level every month. Replace worn gaskets and check CSA and NSF markings for compliance.
