Built for high-traffic wash stations, this wall-mounted multiwash hand sink combines durable construction with precise ergonomics to support rigorous sanitation workflows in commercial kitchens, hospitals, schools, and hospitality environments. Its long continuous width with five wrist-blade faucets allows staff to wash simultaneously without congestion, preserving compliance and reducing turnaround time for service lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug electrical near the sink and clear the area. Use a mild detergent and warm water to scrub bowls and backsplash with a soft cloth. Rinse thoroughly and remove standing water with a clean towel. Clean faucets and wrist blades with a non-abrasive cleaner to remove grease and germs. Inspect wall supports and drain for debris; clear the 3-1/2" rear basket drain as needed. Dry all surfaces to prevent corrosion and ensure ADA access remains unobstructed.#@@#Additional Info#@#Advance Tabco's FC-WM-100-ADA-F wall-mounted multiwash hand sink measures 100" W x 19.5" D x 25.5" H. It features five wrist-blade faucets, 5" deep bowls, and is made of 16 gauge Type 304 stainless steel.#@@#General Info#@#Description #@#
Built for high-traffic wash stations, this wall-mounted multiwash hand sink combines durable construction with precise ergonomics to support rigorous sanitation workflows in commercial kitchens, hospitals, schools, and hospitality environments. Its long continuous width with five wrist-blade faucets allows staff to wash simultaneously without congestion, preserving compliance and reducing turnaround time for service lines.
#@@# Size Optimized#@#
A full 100 inches of usable width delivers five distinct wash stations spaced 8 inches on center, enabling simultaneous hand washing for multiple users. Designers specified a 19.5-inch depth to balance a compact footprint with adequate approach room, allowing installation against narrow back walls while maintaining operator comfort.
#@@# Robust Material#@#
Engineers constructed the unit from 16-gauge Type 304 stainless steel to resist corrosion and frequent cleaning cycles. Fabricators welded seams and formed bowl contours to minimize crevices, simplifying daily sanitation and extending service life.
#@@# Bowl Dimensions#@#
Each bowl provides a 16-inch front-to-back span and a 5-inch deep profile, sized to contain splashes while permitting full hand immersion. Designers included a 3-1/2 inch rear basket drain to ensure rapid draining and easy debris removal during peak periods.
#@@# Mounting System#@#
Tubular stainless steel wall supports anchor the sink securely to brick or stud walls and distribute weight along the 100-inch span. Installers receive a wall-mounted configuration that keeps floor space clear and simplifies floor cleaning beneath the unit.
#@@# Accessibility Compliance#@#
Design meets ADA criteria, including accessible heights and wrist-blade faucet operation to accommodate users with limited grip strength. Certification by CSA and listings for NSF and cULus confirm suitability for regulated food service and institutional applications.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco FC-WM-100-ADA-F for loose fittings and ensure wall supports are secure. Remove debris from bowls and run warm water through drains to prevent clogs; use a 3-1/2" basket strainer if needed. Clean 16 gauge Type 304 stainless steel with a neutral pH cleaner and soft cloth; avoid abrasive pads. Sanitize splash-mount faucets and wrist blades after peak shifts; cycle valves to flush sediment.
