Stop settling for makeshift prep surfaces. This stainless steel work table offers a sturdy, enclosed base solution designed for continuous service environments. It combines a heavy 16-gauge 304 top with accessible storage and field-adjustable leveling for reliable performance. Foodservice teams benefit from organized storage, NSF compliance, and a durable work surface sized to accommodate large line workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Remove debris, then wash the stainless steel top and doors with mild detergent and warm water using a soft cloth. Rinse thoroughly and dry to prevent water spots and corrosion. Clean condenser coils and vents with a brush to improve efficiency and reduce utility costs. Degrease ovens and hoods regularly to prevent fires. Inspect seals and hinges; tighten or replace worn parts to avoid breakdowns and pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco EHB-SS-307M 84" x 30" stainless steel work table features an enclosed cabinet base with four doors, a mid-shelf, and a 16-gauge Type 304 top. NSF-certified, it supports heavy loads and enhances kitchen workflow.#@@#General Info#@#Description #@#
Stop settling for makeshift prep surfaces. This stainless steel work table offers a sturdy, enclosed base solution designed for continuous service environments. It combines a heavy 16-gauge 304 top with accessible storage and field-adjustable leveling for reliable performance. Foodservice teams benefit from organized storage, NSF compliance, and a durable work surface sized to accommodate large line workflows.
#@@# Top Gauge#@#
This unit features a 16-gauge 304 stainless steel top that resists corrosion and withstands repeated use. Chefs enjoy a flat, sanitary surface that simplifies cleaning and supports heavy prep loads effectively.
#@@# Enclosed Storage#@#
The cabinet base includes four swing doors that conceal a full-width mid-shelf, creating organized storage for pans and supplies. Operators can access equipment quickly while keeping the line uncluttered and compliant with sanitation standards.
#@@# Overall Footprint#@#
The table measures 84 inches wide by 30 inches deep, providing an expansive work area that accommodates multiple stations. Kitchens can expand staging capacity and reduce handoffs during peak service times.
#@@# Adjustable Support#@#
Stainless steel legs feature hex feet that adjust for uneven floors, ensuring a level surface under load. Managers can avoid wobble and maintain safe ergonomic heights across varying kitchen floors.
#@@# Sanitation Rating#@#
NSF certification confirms that the table meets established sanitation criteria for commercial foodservice applications. Inspection teams and health departments find documentation and construction that align with regulatory expectations.
#@@# Construction Materials#@#
Type 304 stainless steel throughout the top and base ensures consistent corrosion resistance and a seamless finish. Maintenance crews can perform routine cleaning without special treatments, preserving appearance and longevity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco EHB-SS-307M work table weekly and tighten accessible fasteners to maintain structural integrity. Clean the 16 gauge Type 304 stainless steel top with pH-neutral detergent and warm water; rinse and dry to prevent spotting. Sanitize interior cabinet surfaces and hinged swing doors after heavy use. Adjust hex feet to level the 84" x 30" unit and verify door alignment. Lubricate hinges lightly and replace worn seals promptly to ensure NSF compliance.
