Handle high-volume storage with a durable, code-compliant shelving solution built for food service operations and institutional kitchens. This four-shelf wire unit balances robust load capacity with open-air design to reduce moisture buildup and simplify cleaning. Professionals who need reliable, adjustable storage for pans, dry goods, and equipment will find consistent performance and NSF certification in a compact 54-inch by 18-inch footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear contents before cleaning. Remove loose debris with a brush. Apply a mild detergent solution (use gallons or liters as needed) and scrub vents, shelves, coils, and door seals with a non-abrasive pad. Rinse with clean water and dry surfaces completely to prevent corrosion and bacterial growth. Inspect seals and fasteners; tighten or replace parts showing wear. Clean grease traps and oven hoods daily to reduce fire risk and maintain efficiency.#@@#Additional Info#@#Advance Tabco EGG-1854 wire shelving measures 54" W x 18" D x 74" H with four adjustable epoxy-coated shelves, 800 lbs capacity, NSF certification, and adjustable feet; installers connect posts and shelves for durable storage.#@@#General Info#@#Description #@#
Handle high-volume storage with a durable, code-compliant shelving solution built for food service operations and institutional kitchens. This four-shelf wire unit balances robust load capacity with open-air design to reduce moisture buildup and simplify cleaning. Professionals who need reliable, adjustable storage for pans, dry goods, and equipment will find consistent performance and NSF certification in a compact 54-inch by 18-inch footprint.
#@@# Load Capacity#@#
Rated for 800 lbs. per unit, the rack supports heavy stock and multiple full-size containers without compromising stability. Facility managers secure inventory and reduce shelf count by consolidating heavier items onto a single, trusted structure.
#@@# Adjustable Shelving#@#
Each of the four wire shelves adjusts in height to accommodate tall items, stackable bins, or sheet pans, delivering precise organization for changing service demands. Kitchen staff reconfigure spacing quickly to match daily prep flows, minimizing downtime during peak periods.
#@@# Open Wire Design#@#
Wire construction promotes air circulation and speeds drying of damp items, limiting corrosion and food spoilage risks in humid environments. Sanitation crews access surfaces easily for routine cleaning, supporting compliance with health standards.
#@@# Epoxy Finish#@#
Green epoxy coating resists chips and surface corrosion while providing a uniform, serviceable finish suited to busy back-of-house environments. Maintenance teams preserve appearance and performance with minimal care, extending useful life and protecting investment.
#@@# Sturdy Construction#@#
The unit includes four posts with adjustable feet that allow leveling on uneven floors and secure positioning under heavy loads. Operations maintain safe storage even on older floors, reducing risks of tipping and localized wear.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelves weekly for corrosion and tighten posts every month to maintain load integrity. Schedule cleaning with a non-abrasive detergent and warm water; rinse and dry thoroughly to protect the green epoxy finish. Calibrate shelf spacing to balance load distribution and avoid exceeding 800 Lbs. Check adjustable feet for stability and level the unit on uneven floors. Replace damaged clips immediately. Retain CSA and NSF documentation for compliance audits.
