Stop sacrificing load capacity for corrosion resistance. This heavy-duty wire shelving unit offers robust storage at a budget-friendly price while ensuring NSF compliance and durable epoxy protection. Designed for food service environments, it provides reliable support for high-volume operations without excessive maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug shelving-area power and remove stored items. Sweep debris and vacuum wire grids. Mix mild detergent in warm water (use gallons or liters as needed) and scrub shelves with a soft brush. Rinse with clean water and dry thoroughly to prevent corrosion. Inspect epoxy finish and replace damaged parts. Clean regularly to reduce bacteria, lower fire risk from grease, improve efficiency, extend equipment life, and help pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco EG-2424 wire shelving, 24" W x 24" D, has a green epoxy coating and NSF certification. It supports 800 pounds per shelf and fits kitchens, storage rooms, and service lines for reliable organization.#@@#General Info#@#Description #@#
Stop sacrificing load capacity for corrosion resistance. This heavy-duty wire shelving unit offers robust storage at a budget-friendly price while ensuring NSF compliance and durable epoxy protection. Designed for food service environments, it provides reliable support for high-volume operations without excessive maintenance.
#@@# Capacity Rated#@#
Each shelf supports up to 800 pounds, enabling dense storage of canned goods, dry stock, or equipment. Operators can stack multiple full loads without compromising structural integrity, reducing the need for duplicate shelving and saving valuable floor space.
#@@# Green Epoxy Finish#@#
The green epoxy coating resists chips, moisture, and surface corrosion in humid kitchen zones. Staff will experience fewer maintenance cycles and a consistently sanitary surface that simplifies cleaning procedures.
#@@# Compact Footprint#@#
Measuring 24 inches by 24 inches, this shelf fits tight back-of-house areas and walk-in coolers while maximizing vertical storage. Managers can allocate floor space more efficiently and maintain clear aisles for safe traffic flow.
#@@# Wire Construction#@#
Open-wire shelves promote circulation to reduce trapped moisture and improve temperature consistency for stored items. Supervisors will find a reduced risk of mold and spoilage, especially when used in refrigeration or near hot prep stations.
#@@# NSF Certification#@#
NSF certification validates the unit for commercial food service use and aligns with health department expectations. Purchasing teams will document code-compliant fixtures during inspections and reduce remediation risk.
#@@# Lightweight Handling#@#
Weighing 11 pounds per shelf, the unit simplifies installation and reconfiguration by in-house staff. Technicians can reposition racks quickly during layout changes without special equipment, lowering labor time and service disruption.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect shelving at weekly intervals and tighten all fasteners to maintain load capacity up to 800 pounds. Clean epoxy surfaces with a nonabrasive detergent solution and soft brush; rinse with potable water and dry thoroughly to prevent corrosion. Verify NSF compliance labels remain intact and replace damaged components immediately. Lubricate adjustable fittings quarterly with food-grade lubricant. Train staff on weight distribution and avoid point loads to prolong service life.
