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Advance Tabco ECK-SS-247 84" W Stainless Steel Cabinet Base with Sliding Doors Special Value Economy Work Table

Advance Tabco

Was: $3,612.00
Now: $3,235.44
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SKU:
ECK-SS-247
Weight:
335.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
ECK-SS-247__1006
NSF Certified:
Yes
Base Construction:
Stainless Steel
Depth (front - back):
24" D
Splash Height:
5" Backsplash
Top Gauge:
16 Gauge
Top Stainless Series:
300 Series
Width (side - side):
84" W
email_price:
No
Tags:
Work Table, Cabinet Base Sliding Doors
Label Option type:
rectangles
Net Price:
2935.97
msrp_price:
No
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Work Tables and Station>>Enclosed Base Commercial Work Table
call_price:
No
map_price:
Yes
Freight Class:
200
Packed By:
1 Each
MAP Price:
3612.00
Manufacturer:
Advance Tabco
login_price:
yes
List Price:
8027.25
Trigger BC Integration:
Y-1/14/2026_6:00PM
Taxonomy Weight:
335
Filter_Manufacturer:
Advance Tabco
Filter_NSF Listed:
Yes
Filter_Gauge:
16 Gauge
Primary Image:
Advance Tabco_ECK-SS-247.png
specsheet:
Advance Tabco_ECK-SS-247.pdf
Sale Price:
3235.44
Keyfeatures5:
Adjustable hex feet ensure level installation
Keyfeatures4:
Sliding doors secure storage and access
Keyfeatures6:
NSF certified for commercial compliance
Keyfeatures:
84" W x 24" D footprint for dense kitchens
Keyfeatures3:
5" Backsplash reduces splash and waste
Keyfeatures2:
16 Gauge 300 Series stainless steel top
short_description:
Advance Tabco ECK-SS-247 84" W stainless steel cabinet base features a 16 gauge 300 series top, 5" backsplash, and adjustable stainless steel legs. NSF certified, it supports 335 pounds for heavy-duty kitchen workflows.
Lead Time:
2 - 4 Business Days
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Measuring 84 inches wide by 24 inches deep with a nominal height near 40.5 inches, the unit fits long prep lines and serves as a continuous work run. Operations that require extensive staging and simultaneous tasks will utilize the full top area for multiple staff members.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove food and trays. Scrub surfaces with a mild detergent and warm water; rinse thoroughly. Clean condenser coils and vents using a brush and vacuum to improve efficiency. Degrease ovens and hoods with EPA-approved degreasers; wipe residues and repeat until clean. Sanitize food-contact surfaces with an EPA-registered sanitizer and allow to air dry. Inspect seals, hinges, and filters; replace worn parts. Document each cleaning to meet CSA and health inspection requirements.#@@#Additional Info#@#Advance Tabco’s ECK-SS-247 84" stainless steel work table has a 16 gauge 304 top, 5" backsplash, enclosed cabinet base with sliding doors, adjustable legs, NSF certification, and weighs 335 pounds for durability and storage.#@@#General Info#@#Description #@# Measuring 84 inches wide by 24 inches deep with a nominal height near 40.5 inches, the unit fits long prep lines and serves as a continuous work run. Operations that require extensive staging and simultaneous tasks will utilize the full top area for multiple staff members.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless surfaces daily; remove soils with a soft cloth and neutral pH cleaner to prevent corrosion. Rinse and dry to eliminate water spots. Clean sliding door tracks weekly; remove debris, vacuum, and lubricate with food-grade silicone spray for smooth operation. Verify adjustable hex feet monthly; tighten fasteners and level the unit for countertop alignment. Sanitize interior cabinet surfaces after heavy use with an approved sanitizer.