Stop compromising workspace efficiency for price. This 120-inch stainless steel cabinet base with sliding doors combines heavy-duty construction and organized storage to streamline prep operations in high-volume kitchens. Designed for continuous use, the unit balances capacity, accessibility, and sanitary surfaces to support fast service and reliable performance.
LongDescription#@#Special Value Economy Work Table, 120"W x 30"D, cabinet base with sliding doors, 16 gauge 304 stainless steel top, stainless steel legs with adjustable hex feet, NSF#@@#Cleaning Instructions#@#Unplug equipment and clear the work surface. Scrub the 16 gauge 304 stainless steel top with a mild detergent and warm water; rinse and dry with a soft cloth. Remove debris from sliding door tracks and vacuum coils or vents. Clean legs and adjustable hex feet, check and tighten fasteners. Sanitize food-contact areas with EPA-approved sanitizer. Schedule regular deep cleans to prevent grease buildup, reduce fire risk, lower energy use, and ensure CSA and health inspection compliance.#@@#Additional Info#@#Advance Tabco ECB-SS-3010 offers a 120" W, 30" D stainless steel work table with a 16 gauge 304 top, stainless legs, adjustable feet, NSF certification, sliding doors, 35.5" height, and a weight of 490 pounds, ideal for commercial kitchens.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for price. This 120-inch stainless steel cabinet base with sliding doors combines heavy-duty construction and organized storage to streamline prep operations in high-volume kitchens. Designed for continuous use, the unit balances capacity, accessibility, and sanitary surfaces to support fast service and reliable performance.
#@@# Top Quality Construction#@#
Built from 16-gauge 300 series stainless steel, this work table resists corrosion and stands up to daily commercial use. Users receive a durable flat top surface that maintains sanitary conditions and withstands repeated cleaning cycles.
#@@# Generous Work Surface#@#
A 120-inch by 30-inch top delivers an expansive prep area for batch production and assembly tasks. Staff benefit from uninterrupted workspace that reduces transfer time and allows multiple operators to work simultaneously.
#@@# Enclosed Storage Design#@#
The cabinet base with sliding doors provides secure storage while keeping tools and pans within reach during peak service. Operators gain organized staging space that minimizes clutter and protects supplies from cross-contamination.
#@@# Adjustable Support System#@#
Stainless steel legs include adjustable hex feet for precise leveling on uneven floors. Kitchen teams achieve stable installation that prevents wobble and ensures consistent work heights across service lines.
#@@# Sanitary Compliance#@#
NSF certification validates the unit for foodservice environments and simplifies inspections. Managers obtain a compliant piece of equipment that helps meet regulatory expectations and reduces audit risk.
#@@# Efficient Maintenance Features#@#
Flat top construction without a backsplash reduces crevices and simplifies wipe-down procedures after shifts. Maintenance staff experience faster cleaning cycles and lower labor time for sanitation tasks.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect sliding door tracks weekly and remove debris to prevent binding and ensure smooth operation. Use a nonabrasive stainless steel cleaner and soft cloth to wipe the 16 gauge 300 Series top and cabinet surfaces; follow manufacturer dilution instructions. Tighten adjustable hex feet monthly and confirm level across 120" W to avoid stress on welds. Sanitize interior surfaces with NSF-compliant disinfectant after heavy use. Replace worn seals promptly.