Stop sacrificing workflow efficiency for cramped dish areas. This stainless steel L-shaped soil and landing table organizes post-service cleaning while channeling soiled items toward the dish machine with a built-in landing that reduces handling time and limits cross-traffic. Equipment contractors, foodservice managers, and institutional operators gain a durable, code-aware station that integrates pre-rinse operations and supports high throughput without requiring additional footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove debris from the sink and landing. Mix a mild detergent with warm water (use gallons or liters as needed) and scrub stainless surfaces with a non-abrasive pad. Rinse thoroughly and dry to stop corrosion. Degrease vents and wipe backsplash and legs; remove scale from crossrails. Clean prerinse basket and slide bar; inspect disposer adapter if installed. Clean coils and drains weekly to prevent fires, reduce breakdowns, and pass CSA inspections.#@@#Additional Info#@#Advance Tabco's DTS-D30-60L L-shaped dishtable features a 59" Type 304 stainless steel work surface, a pre-rinse sink, and stainless steel legs. It's designed for left-to-right corner installation to enhance dishroom workflow.#@@#General Info#@#Description #@#
Stop sacrificing workflow efficiency for cramped dish areas. This stainless steel L-shaped soil and landing table organizes post-service cleaning while channeling soiled items toward the dish machine with a built-in landing that reduces handling time and limits cross-traffic. Equipment contractors, foodservice managers, and institutional operators gain a durable, code-aware station that integrates pre-rinse operations and supports high throughput without requiring additional footprint.
#@@# Backsplash Protection#@#
A 10-inch high backsplash reduces splash behind the station and protects wall finishes in high-use environments. Installers will appreciate the standard height that meets typical health requirements and the continuous construction that prevents debris accumulation.
#@@# Pre-Rinse Integration#@#
A factory-supplied pre-rinse basket and slide bar allow operators to begin soil removal immediately adjacent to the dish machine. Maintenance crews receive simplified service access because the slide bar appears only when a disposer adapter is specified for direct connection.
#@@# Robust Construction#@#
Fabricated from 14-gauge Type 304 stainless steel, the table resists corrosion and withstands repeated washdown cycles. Facility managers receive predictable longevity and consistent surface integrity under commercial cleaning protocols.
#@@# L-Shaped Footprint#@#
Designed in a corner configuration with left-to-right orientation, the unit maximizes available space while maintaining ergonomic reach to the dish machine. Kitchen planners can situate the landing to streamline traffic flow and reduce steps per load.
#@@# Structural Support#@#
Stainless steel legs with front-to-back crossrails deliver stability for heavy trays and stacked racks during sorting. Engineers will note the reinforced support distributes load and minimizes deflection under continuous use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and fasteners weekly; tighten or repair loose connections to prevent misalignment. Clean stainless surfaces daily with mild detergent and warm water; rinse and dry to prevent spotting and corrosion. Sanitize the pre-rinse sink after each shift with an approved sanitizer, following dwell-time instructions. Remove and wash the prerinse basket and slide bar weekly; inspect the disposer adapter if present. Flush drains monthly with a biodegradable enzyme cleaner.
