Built for back-of-house efficiency and consistent organization, this stainless steel double overshelf enhances usable workspace while upholding hygienic standards in busy kitchens. Designed for table mounting, the unit installs quickly and supports rapid staging of supplies, reducing retrieval time during peak service. Restaurant operators and institutional food service managers benefit from reliable storage without disrupting existing workflow patterns.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear the overshelf. Use a mild detergent with warm water and a soft cloth to wipe 18 gauge stainless surfaces. Scrub posts and shelf joints with a nylon brush to remove grease. Rinse with clean water and dry fully to prevent corrosion. Clean vents and nearby ovens weekly to reduce fire risk. Inspect seals and fasteners monthly and tighten or replace parts as needed to avoid breakdowns and pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco DS-12-144 mounts a double overshelf 144" W x 12" D x 34" H in 18-gauge stainless steel with six chrome posts, NSF certified; it offers durable, easy-clean storage that integrates with work tables and supports kitchen workflow.#@@#General Info#@#Description #@#
Built for back-of-house efficiency and consistent organization, this stainless steel double overshelf enhances usable workspace while upholding hygienic standards in busy kitchens. Designed for table mounting, the unit installs quickly and supports rapid staging of supplies, reducing retrieval time during peak service. Restaurant operators and institutional food service managers benefit from reliable storage without disrupting existing workflow patterns.
#@@# Double Shelf#@#
Two full-length shelves provide sequential storage that separates prep items from finished goods, enabling quick visual inventory and orderly staging. The shelves are constructed from 18-gauge stainless steel to resist corrosion and maintain flatness under typical kitchen loads.
#@@# Table-Mount System#@#
Mounting hardware secures the unit directly to existing work tables, minimizing footprint expansion and preserving floor space in crowded line setups. The post spacing is calibrated for stable attachment and straightforward installation.
#@@# Compact Depth#@#
A 12-inch depth minimizes intrusion into pass zones while accommodating trays, pans, and ingredient containers commonly used in commercial kitchens. The shelf profile is optimized for easy access without sacrificing holding capacity.
#@@# Heavy-Duty Construction#@#
Fabricators utilize 18/430 stainless steel with chrome posts to combine structural strength and cleanability, meeting institutional cleaning regimens. The assembly is certified for NSF compliance, ensuring suitability for food contact environments.
#@@# Full-Width Span#@#
At 144 inches overall width, the unit spans multiple workstations to centralize supplies across a production line, reducing cross-traffic. This design achieves continuous overhead storage that aligns with long table systems and conveyor setups.
#@@# Commercial Capacity#@#
Weighing 82 pounds, the assembly balances portability for repositioning with the rigidity required for daily commercial use.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Advance Tabco DS-12-144 overshelf weekly to prevent corrosion and food debris buildup. Remove chrome posts and wash shelves with warm water and mild detergent; rinse thoroughly and dry with a lint-free towel to prevent water spots. Inspect welds, mounting hardware and NSF label for wear; tighten fasteners using appropriate tools. Apply food-safe stainless polish sparingly to restore finish. Document maintenance dates and actions for compliance records.
