Increase kitchen throughput without compromising wash quality with a heavy-duty three-compartment drop-in sink engineered for continuous commercial use. This unit combines commercial-grade 18-gauge 304 stainless steel construction with three identical bowls sized for practical dishwashing workflows, enabling staff to wash, rinse, and sanitize in a compact footprint that fits counters with a 38-inch cutout.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas or electric nearby equipment before cleaning. Remove debris and wash each 10" bowl with a mild detergent and warm water, scrubbing seams and corners. Rinse with clean water and sanitize food-contact surfaces per CSA guidelines. Clean basket drains and 8" swing spout faucets to prevent buildup. Wipe exterior with non-abrasive cloth and inspect seals. Dry completely to prevent corrosion and maintain cooling and operational efficiency.#@@#Additional Info#@#Advance Tabco's DI-3-10 sink measures 38" W x 19" D x 10" H and has three 10" W x 14" x 10" deep bowls made of 18 gauge 304 stainless steel, with 8" swing spout faucets and basket drains for durable food service use.#@@#General Info#@#Description #@#
Increase kitchen throughput without compromising wash quality with a heavy-duty three-compartment drop-in sink engineered for continuous commercial use. This unit combines commercial-grade 18-gauge 304 stainless steel construction with three identical bowls sized for practical dishwashing workflows, enabling staff to wash, rinse, and sanitize in a compact footprint that fits counters with a 38-inch cutout.
#@@# Deck Mounted Spout#@#
A deck-mounted 8-inch swing spout provides full reach across each bowl, reducing repositioning and speeding up hand washing tasks. Crew members will access water where they need it, minimizing splash and streamlining process flow.
#@@# Consistent Bowl Capacity#@#
Each bowl measures 10 inches wide by 14 inches front to back and 10 inches deep, delivering uniform capacity for pots, pans, and trays. Kitchen supervisors benefit from predictable handling rates and simplified staff training when each station performs identically.
#@@# Durable Construction#@#
Fabricated from 18-gauge 304 stainless steel, the sink resists corrosion and stands up to frequent hot water and detergent cycles. Facility managers enjoy long service life and lower replacement frequency compared with lower-grade materials.
#@@# Compact Footprint#@#
The overall width measures 38 inches with a 19-inch depth and 10-inch height, allowing installation in limited counter space while preserving three full wash compartments. Operators gain a three-station solution without sacrificing adjacent prep or storage areas.
#@@# Sanitation Hardware#@#
Each bowl includes basket drains to facilitate rapid drainage and debris capture, supporting effective manual cleaning and compliance routines. Kitchen teams will reduce standing water and simplify drain maintenance through accessible strainers.
#@@# Installation Versatility#@#
Designed as a drop-in sink, the unit installs into standard countertop cutouts and integrates with existing plumbing layouts to limit retrofit complexity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and welds on the Advance Tabco DI-3-10 sink weekly and tighten hardware for a secure installation. Flush each 10" deep bowl with hot water after service to remove debris; use neutral pH detergent and a nonabrasive pad to prevent abrasion. Clean basket drains daily to avoid clogs and test the 8" swing spout for leaks; replace worn washers. Sanitize bowls with a 50–200 ppm chlorine solution, rinse, and air dry.
