For high-volume bar operations where durability and efficiency drive service speed, this drop-in bar sink ensures reliable performance and full functionality. Designed for hospitality, institutional, and healthcare use, its configuration enhances rinsing, prep, and drainage while resisting corrosion under heavy use. Specifications focus on commercial workflow: three bowls, integrated drainboards, and a deck-mounted faucet with extended spout reach.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby power and clear the sink area. Remove strainers and wash bowls with warm, soapy water and a soft cloth. Rinse with clean water and dry to prevent water spots. Clean drainboards and wipe around the 4" deck mount faucet and 9" overflow pipes. Sanitize food contact surfaces with NSF-approved sanitizer. Clean condenser coils and vents on adjacent equipment to save energy. Inspect seals and drains; replace worn parts promptly to prevent leaks and downtime.#@@#Additional Info#@#Advance Tabco DBS-63C stainless steel bar sink, 72.31" W x 21.13" D, three 10" x 14" x 10" bowls, 1-1/2" drains, two 18" drainboards, 4" faucet, 12" spout, 20 gauge, NSF certified, 110 lbs.#@@#General Info#@#Description #@#
For high-volume bar operations where durability and efficiency drive service speed, this drop-in bar sink ensures reliable performance and full functionality. Designed for hospitality, institutional, and healthcare use, its configuration enhances rinsing, prep, and drainage while resisting corrosion under heavy use. Specifications focus on commercial workflow: three bowls, integrated drainboards, and a deck-mounted faucet with extended spout reach.
#@@# Three Compartments#@#
Three 10" x 14" bowls create zones for washing, rinsing, and sanitizing, supporting health-code workflows. Bowl depth of 10" provides ample water volume while ensuring ergonomic access for routine tasks.
#@@# Integrated Drainboards#@#
Drainboards on both sides expand surface area for staging glassware and utensils, reducing clutter and cross-traffic. Stainless surfaces channel runoff to bowls and simplify cleaning between shifts.
#@@# Commercial Gauge#@#
Made from 20 gauge 300 series stainless steel, it resists corrosion in acidic and alkaline environments. Material thickness balances rigidity with manageable weight for drop-in installation. Sanitization routines maintain surface integrity under chemical exposure.
#@@# Deck Mount Faucet#@#
The 4" deck-mounted faucet with a 12" spout offers extended reach across bowls, allowing easy positioning of items under water without heavy lifting. The included faucet ensures compatibility with the sink setup.
#@@# Drain Configuration#@#
Each bowl features a 1-1/2" I.P.S. drain and three 9" overflow pipes to prevent overfill and ensure continuous operation during busy times. Standard sizing simplifies integration with commercial plumbing systems.
#@@# Cutout And Dimensions#@#
Overall dimensions are 72.31" W x 21.13" D x 11.8" H, with a recommended cutout of 17" x 71" for deck mounting. The footprint maximizes underbar space, supporting high-throughput service lines without sacrificing workspace depth.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and deck mount connections weekly to prevent leaks and maintain sanitary conditions on the Advance Tabco DBS-63C. Flush each 10" x 14" bowl and 1-1/2" I.P.S. drains with hot water and a mild detergent after service. Remove debris from the three 9" overflow pipes and clear strainers to avoid clogs. Clean 20 gauge stainless steel with a nonabrasive cleaner and soft cloth; rinse and dry to prevent spotting. Verify level and secure mounting to sustain proper drainage.