Transform your cocktail service with a unit designed for efficiency and durability. The stainless steel underbar cocktail unit combines robust construction with practical features, ensuring your operation runs smoothly even during peak hours. With a generous capacity and thoughtful design, this unit is an essential addition to any bar or restaurant setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your cocktail unit is vital for food safety and efficiency. Unplug the unit and empty contents. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Focus on the cold plate to remove ice buildup. Regularly check the drain for clogs and clean as needed. Inspect seals and gaskets for wear, replacing them if necessary. Keeping this unit clean prevents bacteria growth, reduces fire risks, and extends its lifespan.#@@#Additional Info#@#The Advance Tabco CRI-16-36-7 Stainless Steel Underbar Basics Cocktail Unit measures 36" W x 21" D x 33" H with a capacity of 155 pounds. Made from durable stainless steel, it includes seven compartments for efficient storage.#@@#General Info#@#Description #@#
Transform your cocktail service with a unit designed for efficiency and durability. The stainless steel underbar cocktail unit combines robust construction with practical features, ensuring your operation runs smoothly even during peak hours. With a generous capacity and thoughtful design, this unit is an essential addition to any bar or restaurant setup.
#@@# Ample Storage Capacity#@#
This cocktail unit boasts a remarkable capacity of 155 pounds, allowing for extended service without frequent refills. Such a design minimizes interruptions, enabling staff to focus on customer service rather than constantly replenishing ice. The spacious interior accommodates various ice types, ensuring versatility for different drink preparations.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel and galvanized materials, this unit withstands the rigors of a busy kitchen environment. The corrosion-resistant surface enhances longevity and simplifies cleaning, maintaining a professional appearance. This durability ensures that the unit remains a reliable asset for years to come.
#@@# Efficient Cold Plate System#@#
Equipped with seven cold plate circuits, this unit maintains optimal ice temperatures for extended periods. This feature is crucial for keeping drinks chilled without compromising quality. The efficient design reduces energy consumption while maximizing performance, making it an eco-friendly choice for establishments focused on sustainability.
#@@# Freestanding Design#@#
The freestanding installation type allows for flexible placement in various kitchen layouts. This adaptability ensures that you can optimize your workspace according to your specific needs. Whether in a bustling bar or a compact restaurant, this unit fits seamlessly into any environment.
#@@# Integrated Backsplash#@#
Featuring a built-in backsplash, this unit prevents spills and messes from affecting your workspace.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco CRI-16-36-7 Stainless Steel Underbar Basics Cocktail Unit, perform regular maintenance. Clean the stainless steel surfaces with a mild detergent and a soft cloth to prevent scratches. Inspect the ice bin for any ice buildup and remove it as necessary. Check the cold plate circuits for proper functioning and ensure they are free from debris. Verify that the unit remains level to maintain optimal performance.
