Transform your cocktail service with a unit designed for efficiency and reliability. This stainless steel underbar cocktail unit combines robust construction with practical features, ensuring that your operation runs smoothly even during peak hours. With a capacity to hold up to 155 pounds of ice, it supports high-volume service without compromising on quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your underbar cocktail unit is vital for food safety and efficiency. Unplug the unit and empty all contents. Use a mild soap solution and a soft cloth to wipe the stainless steel surfaces. Focus on the cold plate to remove ice buildup. Clean the drain regularly to avoid clogs. Check seals and hinges for wear, replacing as needed. Keeping this unit clean prevents costly breakdowns and ensures compliance with health regulations.#@@#Additional Info#@#The Advance Tabco CRI-16-36-10 Stainless Steel Underbar Basics Cocktail Unit measures 36" W x 21" D x 33" H with a capacity of 155 pounds. Made from stainless steel and galvanized materials, it includes 10 compartments.#@@#General Info#@#Description #@#
Transform your cocktail service with a unit designed for efficiency and reliability. This stainless steel underbar cocktail unit combines robust construction with practical features, ensuring that your operation runs smoothly even during peak hours. With a capacity to hold up to 155 pounds of ice, it supports high-volume service without compromising on quality.
#@@# Ample Ice Capacity#@#
This unit accommodates up to 155 pounds of ice, providing a sufficient supply for busy bars and restaurants. The generous capacity ensures that your staff can serve drinks quickly, reducing wait times and enhancing customer satisfaction. With this level of storage, you can focus on crafting exceptional cocktails without the constant need to replenish ice.
#@@# Durable Stainless Steel Construction#@#
Crafted from stainless steel and galvanized materials, this cocktail unit offers exceptional durability and resistance to corrosion. The robust design withstands the rigors of a bustling kitchen environment, ensuring longevity and reliability. This construction not only enhances the unit's lifespan but also contributes to a professional appearance that complements any bar setup.
#@@# Efficient Cold Plate System#@#
Equipped with a cold plate featuring 10 circuits, this unit maintains optimal ice temperatures for extended periods. The efficient cold plate system minimizes melting, allowing for longer service times without frequent ice refills. This feature is crucial for maintaining the quality of your drinks, ensuring they remain chilled and refreshing.
#@@# Freestanding Design#@#
The freestanding installation type allows for flexible placement in various bar layouts. This adaptability makes it easy to integrate into existing setups or new designs, providing convenience for your staff. The unit's design also includes a backsplash, enhancing functionality and cleanliness in your workspace.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco CRI-16-36-10 Stainless Steel Underbar Basics Cocktail Unit, perform regular maintenance. Clean the stainless steel surfaces with a mild detergent and a soft cloth to avoid scratches. Inspect the ice bin for ice buildup and remove it as needed. Check the cold plate circuits for proper functionality, ensuring they operate efficiently. Verify that the unit remains level for optimal performance.
