Stop trading visibility for safety. This self-serve food shield combines robust construction with practical dimensions to protect service lines while maintaining customer access and product visibility. Designed for institutional foodservice settings, it meets NSF criteria and supports high-traffic buffets, salad bars, and cafeteria counters.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe tempered glass with a microfiber cloth and neutral pH cleaner; rinse and dry to avoid streaks. Clean stainless steel frame with nonabrasive detergent; polish with the grain. Sanitize high-touch zones (edges, brackets, service-side) using EPA-registered sanitizer per label time. Inspect seals and hardware weekly; tighten fasteners and replace damaged gaskets. Regular cleaning prevents contamination, shapes guest perception, meets health code, deters pests, and extends service life.#@@#Additional Info#@#Advance Tabco AFS-60 60" tempered glass food shield has a 45° fixed front, 3/8" front and 1/4" side panels, stainless steel frame, 23-3/8" height, 18" side depth, NSF compliant, CSA listed, and weighs 207 pounds.#@@#General Info#@#Description #@#
Stop trading visibility for safety. This self-serve food shield combines robust construction with practical dimensions to protect service lines while maintaining customer access and product visibility. Designed for institutional foodservice settings, it meets NSF criteria and supports high-traffic buffets, salad bars, and cafeteria counters.
#@@# Tempered Glass#@#
The tempered glass front provides impact resistance and thermal stability, using a 3/8 inch thick front panel and 1/4 inch thick side panels to withstand daily use. Installers gain a durable transparent barrier that resists cracking and maintains clarity under routine cleaning.
#@@# Angled Front#@#
A 45-degree angled front optimizes sight lines and reduces glare for service staff and patrons, improving item presentation while maintaining hygienic separation. Designers preserve counter flow with a profile that balances protection and access.
#@@# Stainless Frame#@#
The stainless steel frame construction delivers corrosion resistance and structural rigidity for continuous operation in busy food environments. Operators receive a stable support system that resists deformation and facilitates routine sanitation.
#@@# Countertop Mounting#@#
Countertop installation enables quick placement on existing service surfaces without alterations, supporting flexible layout changes in cafeterias and dining halls. Managers can reconfigure lines with minimal downtime while retaining full counter functionality.
#@@# Regulatory Compliance#@#
NSF certification confirms that the unit meets applicable public health standards for self-service shields, simplifying inspection readiness and procurement justification. Procurement teams can document compliance and reduce approval friction.
#@@# Coverage Dimensions#@#
At sixty inches long and 23.38 inches tall with eighteen-inch side panels, the shield covers typical serving stations while leaving adequate clearance for utensils and plates.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass daily for chips or cracks; replace damaged panels immediately for safety and hygiene. Clean tempered glass with a pH-neutral cleaner and microfiber cloth in circular motions to avoid streaks; dry with a lint-free cloth. Sanitize the stainless steel frame with an approved food-contact sanitizer, following manufacturer dilution and dwell times. Verify mounting hardware and countertop seals weekly; torque fasteners to specification.
