Stop compromising workspace efficiency for cleaning headaches. This four-compartment stainless steel sink delivers structured workflow and consistent sanitation capacity for high-volume kitchens, schools, hospitals, and bars. Designed to integrate into rigorous service environments, it supports continuous washing, rinsing, and sanitizing with a dedicated right-side drainboard.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug fixtures and remove debris. Scrub each 20" x 20" compartment with a mild detergent and a soft brush, rinse with hot water, and sanitize per CSA guidelines. Clean the 24" right-hand drainboard and 8" backsplash; dry all 16-gauge Type 304 stainless surfaces to prevent water spots. Degrease drain openings and inspect seals and adjustable feet. Clean regularly to reduce bacteria, lower fire risk, save energy, and pass inspections.#@@#Additional Info#@#Advance Tabco's 93-24-80-24R four-compartment sink is 117" W x 28" D x 42" H, made of 16 gauge Type 304 stainless steel. It has a right-hand drainboard, 20" x 20" bowls, 12" depth, 8" backsplash, and weighs 250 pounds.#@@#General Info#@#Description #@#
Stop compromising workspace efficiency for cleaning headaches. This four-compartment stainless steel sink delivers structured workflow and consistent sanitation capacity for high-volume kitchens, schools, hospitals, and bars. Designed to integrate into rigorous service environments, it supports continuous washing, rinsing, and sanitizing with a dedicated right-side drainboard.
#@@# Construction Gauge#@#
This sink uses 16 gauge Type 304 stainless steel on the top and bowls to provide corrosion resistance and meet food service durability expectations. Units assemble on a stainless steel open frame base with side crossrails, ensuring load support and easy access beneath the bowls.
#@@# Compartment Dimensions#@#
Each compartment measures 20 inches front-to-back by 20 inches left-to-right and 12 inches deep to accommodate full-size cookware and reduce splashback during immersion cleaning. Professionals gain consistent bowl volume for phased cleaning operations and reduced handling time.
#@@# Drainboard Capacity#@#
A 24-inch right-side drainboard integrates with the sink to allow air drying and staging of cleaned items without cross-contamination of wash areas. Staff avoid cluttered counters and maintain clear separation between wet and dry tasks during peak service.
#@@# Splash Control#@#
An 8-inch high backsplash shields wall surfaces from water intrusion and simplifies sanitary maintenance of the surrounding area. Maintenance teams find fewer water stains and reduced need for wall remediation over long service cycles.
#@@# Adjustable Support#@#
The unit features 1-inch adjustable bullet feet for precise leveling on uneven floors and for meeting local installation tolerances rapidly. Installers achieve stable alignment and maintain proper drainage pitch without custom shimming.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel surfaces weekly and remove debris from corners and around the splash to prevent corrosion. Clean compartments with a neutral pH detergent, scrub gently with a soft brush, and rinse with potable water until no residue remains. Flush each drain monthly with hot water and a degreaser to prevent clogs. Check adjustable bullet feet for level and tighten as needed. Sanitize all bowls after heavy use with an EPA-registered sanitizer.