Upgrade hand-washing stations with a compact wall-mounted sink designed for continuous use in demanding food service environments. This unit combines the durability of 304 stainless steel with a space-efficient design, supporting sanitation protocols without taking up valuable floor space. Installers and facility managers will appreciate the straightforward mounting process and NSF certification, which meet institutional hygiene standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before work. Remove debris and wash sink bowl with mild detergent and warm water using a soft cloth. Scrub 304 stainless steel surfaces gently to avoid scratches. Rinse thoroughly and sanitize food-contact areas per CSA or local rules. Clean 1-1/2" basket drain and check wall bracket for corrosion. Dry all surfaces; inspect seals and faucet holes. Schedule coil and vent cleaning for nearby appliances to prevent fires, reduce energy use, and avoid equipment failures.#@@#Additional Info#@#Advance Tabco’s 7-PS-70-EC-X wall-mounted hand sink is 18" W x 16" D with a 14" x 10" x 5" stainless steel bowl, 4" oc faucet holes (faucet not included), and a 1-1/2" basket drain.#@@#General Info#@#Description #@#
Upgrade hand-washing stations with a compact wall-mounted sink designed for continuous use in demanding food service environments. This unit combines the durability of 304 stainless steel with a space-efficient design, supporting sanitation protocols without taking up valuable floor space. Installers and facility managers will appreciate the straightforward mounting process and NSF certification, which meet institutional hygiene standards.
#@@# Bowl Dimensions#@#
The basin measures 14 inches left-to-right, 10 inches front-to-back, and 5 inches deep, ensuring controlled splash containment and ergonomic access. These dimensions are ideal for back-of-house sinks, facilitating staff handwashing while minimizing water waste during use.
#@@# Stainless Construction#@#
Constructed from 304 stainless steel, the sink is resistant to corrosion and can endure frequent cleaning with commercial-grade detergents. Maintenance crews will notice consistent surface integrity over time, which reduces the need for replacements and lowers lifecycle costs.
#@@# Mounting System#@#
A sturdy wall bracket secures the sink to vertical surfaces, allowing installation on tile or stainless walls in kitchens, clinics, and laboratories. Contractors can quickly complete the mounting process using standard hardware and clearances.
#@@# Faucet Provision#@#
The top features 4-inch center splash faucet holes and is shipped without a faucet, enabling facilities to install their preferred mixing or sensor faucets in compliance with local codes. Choosing a faucet allows operations to incorporate temperature control and touchless options, enhancing infection control measures.
#@@# Drain Assembly#@#
The unit includes a 1-1/2-inch basket drain to effectively manage drainage flow and trap debris, preventing clogs in plumbing systems. Plumbing teams will appreciate the standard sizing, which simplifies connections to existing waste lines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the wall mount and bracket monthly for looseness; tighten mounting hardware to maintain structural integrity. Clean the 304 stainless steel bowl with a non-abrasive detergent and soft cloth after each service shift to prevent soil buildup. Flush the 1-1/2" basket drain with warm water and a mild enzymatic cleaner weekly to prevent clogs. Verify faucet compatibility with 4" oc splash holes prior to installation. Replace worn gaskets and check NSF markings periodically.
