Start serving more with consistent results and heavy-duty reliability. This full-size bun pan handles high-volume production while preserving thermal response and shape under repeated use. Foodservice operators will value the combination of 16-gauge aluminum construction and uncoated finish for predictable conductance and simple cleaning protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan after use with warm water and mild detergent; scrub baked-on residue with a nonabrasive pad. Rinse thoroughly and air dry or towel dry to prevent spotting. Sanitize high-touch zones like handles and storage racks with an approved sanitizer per label, then air dry. Clean under shelves and booth crevices daily to deter pests. Regular cleaning prevents cross-contamination, supports health-code compliance, and preserves finish and service life.#@@#Additional Info#@#Advance Tabco’s 18-A-26 bun pan measures 26" W x 1" H x 18" D and uses 16-gauge aluminum for heat transfer and warp resistance, meeting NSF and CSA guidelines; it’s a durable uncoated sheet pan for frequent baking and easy handling.#@@#General Info#@#Description #@#
Start serving more with consistent results and heavy-duty reliability. This full-size bun pan handles high-volume production while preserving thermal response and shape under repeated use. Foodservice operators will value the combination of 16-gauge aluminum construction and uncoated finish for predictable conductance and simple cleaning protocols.
#@@# Heavy Gauge#@#
Thick 16-gauge aluminum provides structural rigidity that reduces warping during high-heat cycles and heavy stacking. Chefs will notice uniform contact across sheet surfaces that promotes consistent bake color and texture.
#@@# Full Size#@#
Standard 18 x 26 inches fits commercial racks and convection ovens for seamless integration into existing workflows. Kitchens will streamline staging and rotation since the pan matches industry dimensions for sheet pans and bun trays.
#@@# Solid Construction#@#
One-inch depth and solid edge design maintain product integrity when holding dough, rolls, or plated items. Line cooks achieve repeatable fill volumes and controlled spacing without spillover or deformation.
#@@# Uncoated Finish#@#
Bare aluminum surface accelerates heat transfer for shorter bake times and crisper bottoms while simplifying reconditioning procedures. Maintenance teams will strip, inspect, and redeploy pans quickly without worrying about coating degradation.
#@@# NSF Certified#@#
Third-party NSF certification confirms material safety and commercial suitability for direct food contact. Purchasing managers gain audit-friendly documentation and reduced risk during inspections.
#@@# Stackable Design#@#
Uniform geometry supports dense stacking that minimizes storage footprint and protects rims during transport. Supply coordinators will optimize storage capacity and reduce breakage incidents when moving large quantities.
Founded in 1998, our company supplies durable tools for institutional kitchens and hospitality operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco 18-A-26 bun pan regularly for warping and dents and discard pans that no longer seal with racks. Clean with warm water and a mild detergent; scrub stubborn deposits with a nonabrasive pad to protect the 16 Gauge aluminum finish. Rinse thoroughly and air or towel dry to prevent water spots. Store pans flat in multiples of 12 to maintain shape. Replace when structural damage or persistent corrosion appears.
