Stop settling for standard service ware when precision design and durable construction can elevate daily operations. This 10 Oz. bone white porcelain round salad bowl delivers consistent portion control and a refined tabletop presence for high-traffic dining environments. Food service teams gain reliable, stackable tableware that withstands frequent use while maintaining clean lines and a neutral aesthetic that integrates into diverse service concepts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean porcelain bowls after each use to prevent germ transfer on high-touch zones like serving stations and shelf edges. Rinse, apply a mild detergent, scrub with a soft brush, then load into a dishwasher on recommended cycle or hand-wash in warm water and sanitize for 1 minute in a 50–200 ppm chlorine solution. Dry completely and inspect for chips. Regular cleaning maintains appearance, reduces pest risk, and helps meet CSA and health-code surface standards.#@@#Additional Info#@#Yanco SH-406 is a 10 Oz. bone white porcelain salad bowl for foodservice. It measures 6" in diameter, weighs 24.25 pounds per case, resists thermal stress, and supports commercial dishwashing, meeting CSA standards.#@@#General Info#@#Description #@#
Stop settling for standard service ware when precision design and durable construction can elevate daily operations. This 10 Oz. bone white porcelain round salad bowl delivers consistent portion control and a refined tabletop presence for high-traffic dining environments. Food service teams gain reliable, stackable tableware that withstands frequent use while maintaining clean lines and a neutral aesthetic that integrates into diverse service concepts.
#@@# Capacity Accuracy#@#
Designed to hold 10 Oz., the bowl supports strict portioning for salads, sides, and plated desserts. Managers achieve inventory consistency and predictable food cost calculations when staff use the same vessel for plated items.
#@@# Porcelain Durability#@#
Manufactured in high-density porcelain, the piece resists chipping and thermal shock during routine use. Kitchen staff can transfer bowls between service lines and warming stations without rapid degradation.
#@@# Cleanability Performance#@#
Dishwashers accept the bowl without special handling, enabling rapid turnaround during peak service. Employees reduce labor time and maintain sanitary standards through automated cleaning cycles.
#@@# Thermal Versatility#@#
Ovens and microwaves accommodate the bowl for heating, reheating, and finishing applications. Chefs prepare composed plates and warm sides directly in the same unit used for service, lowering handling steps.
#@@# Space Efficiency#@#
The 6-inch diameter and round geometry allow compact stacking that conserves storage and reduces breakage risk during transport. Procurement teams free up shelving and minimize the footprint of back-of-house inventory.
#@@# Aesthetic Neutrality#@#
The bone white finish presents plated food with minimal visual interference, letting culinary presentation remain the focal point. Designers and operators pair the bowl with varied dinnerware and linens for cohesive dining room styling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco SH-406 Shanghai Salad Bowl.#@@#Maintenance Guide#@#Use porcelain-safe detergents and run dishwashers on recommended cycles to remove food residues from the Yanco SH-406 10 Oz. Bone White Porcelain Round Shanghai Salad Bowl without damaging the glaze. Inspect bowls after each wash and remove chips or cracks to prevent contamination. Rotate stock using first-in, first-out procedures and store bowls on padded racks. Verify microwave and oven settings on a single bowl before batch use. Dry bowls completely before stacking.