The bone white color provides a neutral backdrop that complements varied plating concepts and menu styles. Presentation teams can maintain consistent visual standards across front-of-house and catering events, ensuring a polished dining experience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Yanco SH-403 porcelain sauce dish with a soft cloth and mild detergent after each use. Rinse in warm water, then load into a commercial dishwasher or hand-dry to avoid spotting. Sanitize high-touch serviceware like menu covers and condiment dishes to prevent germ transfer and customer complaints. Inspect for chips; discard damaged units to maintain food-safety compliance and preserve dining-room appearance.#@@#Additional Info#@#Yanco SH-403 porcelain square sauce dish holds 4 Oz., measures 3" wide by 1.63" high, and weighs 20.94 pounds. Its bone white glaze suits high-volume service, and chefs value its durability in ovens and dishwashers for portion control.#@@#General Info#@#Description #@#
The bone white color provides a neutral backdrop that complements varied plating concepts and menu styles. Presentation teams can maintain consistent visual standards across front-of-house and catering events, ensuring a polished dining experience.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco SH-403 Shanghai Sauce Dish.#@@#Maintenance Guide#@#Inspect porcelain edges weekly for cracks and chips; replace damaged units to prevent contamination. Use a neutral pH detergent with a soft cloth or nylon brush to remove food residue, avoiding abrasive pads that scratch glaze. Rinse thoroughly to remove detergent film, then air dry or towel dry with a lint-free cloth. Operate dishwashers per CSA guidelines at recommended temperatures and avoid chemical overloading.
