Stop compromising durability for presentation. This melamine oval platter combines impact resistance with a refined pine tree pattern, making it ideal for high-traffic food service environments while preserving its appearance through repeated use and cleaning cycles. Operators benefit from a large, lightweight serving surface that resists chipping and maintains a consistent presentation during busy shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Yanco PT-216 platter after each shift using a soft cloth and mild detergent; rinse thoroughly and air dry. Sanitize high-touch areas like edges and serving rims with an approved disinfectant, following contact time on the label. Load dishwasher per manufacturer; use NSF-certified cycles when available. Clean prevents cross-contamination of hands and items, shapes customer perception, and helps meet health inspections while extending service life of melamine pieces.#@@#Additional Info#@#Yanco PT-216 beige melamine oval platter measures 16" x 12" and supports foodservice with durable, NSF-certified construction. Its lightweight 15.95 pounds aids buffet presentation, and it's dishwasher-safe, resisting breakage and staining.#@@#General Info#@#Description #@#
Stop compromising durability for presentation. This melamine oval platter combines impact resistance with a refined pine tree pattern, making it ideal for high-traffic food service environments while preserving its appearance through repeated use and cleaning cycles. Operators benefit from a large, lightweight serving surface that resists chipping and maintains a consistent presentation during busy shifts.
#@@# Size And Capacity#@#
This platter measures 16 inches by 12 inches, providing an expansive serving area that accommodates large cuts, multiple portions, or arranged displays. Facilities benefit from a single unit that reduces the need for multiple smaller pieces, improving staging efficiency and lowering handling time.
#@@# Robust Melamine Construction#@#
Manufactured from melamine, this unit offers high impact resistance and a low breakage rate compared to ceramic alternatives. Kitchens can reduce replacement frequency and maintain operational continuity during peak service.
#@@# Dishwasher Compatibility#@#
Rated safe for commercial dishwashers, this platter withstands routine sanitizing cycles without warping or losing its finish. Managers can streamline back-of-house workflows by running durable displayware through standard cleaning programs.
#@@# Lightweight Handling#@#
At approximately 15.95 pounds per case, staff find it easier to lift and transport compared to heavier materials, reducing fatigue during plating and clearing. Teams can improve speed and safety when moving multiple platters for large events.
#@@# Food Service Certification#@#
NSF certification confirms that this platter meets health and sanitation standards required in institutional and commercial settings. Procurement specialists can obtain compliant displayware suitable for hospitals, schools, and hospitality operations.
#@@# Versatile Presentation#@#
The oval shape and beige pine tree motif create a neutral, professional canvas for plated items, seasonal displays, or catered presentations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco PT-216 Pine Tree Platter.#@@#Maintenance Guide#@#Clean this Yanco PT-216 melamine platter after each use to prevent food residue buildup. Rinse with warm water, apply mild detergent, and scrub with a nonabrasive sponge. Inspect the rim and underside for hairline cracks; discard any unit with stress fractures. Operate dishwashersafe cycles per manufacturer guidelines and avoid high-heat sanitation above recommended temperatures. Store on flat racks to prevent warping and mark inventory with CSA inspection dates.