Serve with confidence using a professional tasting spoon set designed for consistent portioning and visual presentation. These spoons hold a precise 4 Oz. and present samples, sauces, and small preparations with a clean contrast against plated items. Food service operators benefit from a durable, nonporous surface that simplifies sanitation workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe spoons after each service with a soft cloth and mild detergent; rinse and air dry. For stains, soak 5–10 minutes in warm water, scrub gently with a non-abrasive pad, then sanitize per your facility protocol. Clean high-touch zones like chair backs, menu covers, and shakers regularly to prevent germ transfer and pest attraction. Maintain visible cleanliness to meet health inspections and preserve furnishings' condition.#@@#Additional Info#@#Yanco PS-723 porcelain tasting spoon set includes three 3.25" white spoons, each with a 4 Oz. capacity for precise portioning in food service; CSA-tested materials ensure durability and easy sanitization for restaurants and bars.#@@#General Info#@#Description #@#
Serve with confidence using a professional tasting spoon set designed for consistent portioning and visual presentation. These spoons hold a precise 4 Oz. and present samples, sauces, and small preparations with a clean contrast against plated items. Food service operators benefit from a durable, nonporous surface that simplifies sanitation workflows.
Crafted from commercial-grade materials, each spoon withstands frequent handling and repeated wash cycles. Operators will reduce replacement frequency thanks to the dense material that resists chipping under normal use.
Each unit measures 4 Oz., enabling staff to deliver uniform tasting portions and control food costs. Managers maintain recipe consistency across shifts by relying on predictable volume per spoon.
Measuring roughly 3.25 inches in length, the spoon fits comfortably in service lines, tasting stations, and display trays. Chefs can stage large batches without sacrificing counter space.
A white glaze provides high visual contrast to showcase sauces, oils, and garnishes, improving guest perception during samples. Dish technicians will appreciate the glaze for straightforward inspection of cleanliness.
At a fraction of a pound per set, staff experience reduced fatigue during repetitive service tasks. Servers move efficiently through sampling rounds and keep pace during peak service.
Porcelain resists absorption and allows high-temperature dishmachine cycles without degrading surface integrity. Safety teams can implement existing sanitization protocols without equipment modification. This ensures a seamless integration into current workflows, enhancing operational efficiency and maintaining high standards of hygiene.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco PS-723 Piscataway Tasting Spoon Set.#@@#Maintenance Guide#@#Clean porcelain spoons after each service using warm water and a neutral detergent; rinse thoroughly to remove residue. Inspect edges and glaze for chips; discard damaged items to prevent contamination. Sterilize by chemical sanitizer or dishwasher with CSA-compliant cycle when required by local codes. Store spoons dry in a ventilated container to avoid bacterial growth. Replace sets showing wear every six months in high-use environments to maintain food safety and presentation.