At approximately 12.13 pounds per case, handlers move stacks quickly while preserving durability. Food service staff benefit from reduced strain during dish bussing and setup in fast-paced environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Yanco NC-2162 melamine plate with a soft cloth and a mild detergent solution, then rinse with potable water and air dry. Sanitize high-touch surfaces like rim and compartments using an approved sanitizer per label instructions. Inspect for cracks; discard damaged units. Cleaning prevents cross-contamination, supports health-code compliance, and preserves appearance and service life of furnishings.#@@#Additional Info#@#Yanco NC-2162 melamine divided plate is 14" W x 10" D with five compartments for portion control, weighs 12.13 pounds, resists chipping, is dishwasher safe, and meets CSA standards for durability.#@@#General Info#@#Description #@#
At approximately 12.13 pounds per case, handlers move stacks quickly while preserving durability. Food service staff benefit from reduced strain during dish bussing and setup in fast-paced environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco NC-2162 Nu-Classic Compartment Plate.#@@#Maintenance Guide#@#Clean the Yanco NC-2162 after each service cycle to prevent residue build-up; remove loose debris, then wash in a commercial dishwasher on a recommended cycle since the plate is dishwashersafe. Rinse crevices between five compartments with a soft brush and warm water to maintain sanitation. Inspect edges and melamine finish for wear; replace any units showing hairline cracks. Store plates flat, spaced to avoid chipping, and rotate stock regularly to preserve service life.
