Serve confident portion control and consistent presentation with this triangular melamine soup plate designed for high-volume operations. With a capacity of 36 ounces, the plate is ideal for holding soups, stews, and composed starters without flexing or warping. Its lightweight and durable construction allows staff to move trays faster, reducing breakage and lowering replacement costs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Yanco MO-209 melamine soup plate with a soft cloth and mild detergent; rinse and air dry. Run through commercial dishwasher cycles as labeled; avoid abrasive pads and chlorine bleach. Clean high-touch edges like rims and undersides after each service to prevent germ transfer between staff and patrons and to reduce pest attraction from food residue. Inspect for cracks; replace when damaged to maintain safety and compliance.#@@#Additional Info#@#Yanco MO-209 triangular melamine soup plate measures 9" by 2.5" and holds 36 Oz. Its durable melamine resists chipping and is dishwasher safe, meeting CSA standards, ideal for restaurants, schools, hospitals, and catering.#@@#General Info#@#Description #@#
Serve confident portion control and consistent presentation with this triangular melamine soup plate designed for high-volume operations. With a capacity of 36 ounces, the plate is ideal for holding soups, stews, and composed starters without flexing or warping. Its lightweight and durable construction allows staff to move trays faster, reducing breakage and lowering replacement costs.
#@@# Material Integrity#@#
This melamine construction provides excellent impact resistance and retains its shape under heavy use. Restaurants and institutions will experience lower breakage rates compared to ceramic, enhancing safety and reducing the frequency of replacements.
#@@# Dishwasher Compatibility#@#
Full commercial dishwasher compatibility ensures rapid turnover during peak service times. Kitchens can sanitize at high temperatures, maintaining service efficiency without the delays associated with handwashing.
#@@# Triangular Form#@#
The triangular shape optimizes counter and tray space while creating a modern presentation footprint. Chefs can plate more efficiently, and designers will appreciate the consistent edge alignment on rectangular trays.
#@@# Capacity Control#@#
The 36-ounce nominal capacity supports standardized portioning for soups and composed dishes. Managers can enforce cost controls and nutrition labeling with predictable serving sizes, ensuring consistency across the menu.
#@@# Stacking Efficiency#@#
The shallow 2.5-inch profile and 9-inch width allow for secure stacking, facilitating compact storage. Procurement teams can reclaim valuable shelf space and enhance pre-room organization during staging.
#@@# Weight and Handling#@#
Weighing approximately 20.9 pounds per case, the plate balances a sturdy feel with manageable handling for servers. Teams can carry multiple plates with reduced strain, maintaining rapid table turns.
Founded in 1998, our company supplies durable tabletop solutions that meet professional demands and operational budgets.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco MO-209 Moderne Soup Plate.#@@#Maintenance Guide#@#Inspect the Yanco MO-209 for hairline cracks and edge chipping that affect sanitation. Remove food residue immediately; soak plates in warm water with low-alkaline detergent for up to 10 minutes, then scrub with a nonabrasive pad. Rinse with potable water and air-dry on a sanitized rack; avoid stacking wet items. Validate dishwasher cycles per manufacturer guidance and load plates to prevent flexing. Track failures per 1,000 uses and rotate stock based on wear.