Manufactured to match standard tabletop dimensions within an 11 to 20 inch diameter range, this platter integrates with existing storage and rack systems. Managers can forecast stocking needs from the current quantity available and maintain inventory continuity for routine replacements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe platter with a soft cloth and mild detergent; rinse thoroughly and air dry. Run through dishwasher on normal cycle when heavy soils occur. Remove dried food with warm water and nonabrasive pad before sanitizing. Sanitize high-touch zones such as serving edges and handles using approved sanitizer at label dilution; follow contact time. Clean regularly to prevent germ transfer between customers and staff, maintain inspection compliance, deter pests, and preserve ceramic finish.#@@#Additional Info#@#Yanco GB-19 ceramic oval platter measures 13.5" L x 9.5" W with an American White finish and green band. It is microwave-, oven-, and dishwasher-safe, weighing 41.5 pounds, ideal for high-volume kitchens.#@@#General Info#@#Description #@#
Manufactured to match standard tabletop dimensions within an 11 to 20 inch diameter range, this platter integrates with existing storage and rack systems. Managers can forecast stocking needs from the current quantity available and maintain inventory continuity for routine replacements.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco GB-19 Green Band Platter.#@@#Maintenance Guide#@#Clean the Yanco GB-19 ceramic platter after each service with a soft cloth and mild detergent to remove oils and residues. Rinse thoroughly and check the green band glaze for chips; replace damaged units to avoid contamination. Load dishwashers per manufacturer guidelines and prevent thermal shock by cooling before placing in ovens; this product supports microwaves, ovens, and dishwashers. Store on padded shelving to prevent chipping and stack no more than four pieces to reduce stress on rims.
