Serve large portions without sacrificing presentation or durability. This oval melamine catering plate offers a scalable solution for high-volume service environments while maintaining a refined white finish that complements plated foods and display arrangements. Facilities achieve consistent plating, long service life, and simplified cleaning through a design engineered for commercial operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Yanco CAT-2020 melamine plate after each use. Rinse debris, wash with a mild detergent and warm water using a soft cloth or brush, then air dry or towel-dry. For high-touch zones like serving trays and shelf edges, disinfect with an EPA-registered sanitizer following label dwell time. Clean regularly to prevent germ transfer between customers and staff, maintain dining impressions, meet visible health-code expectations, and reduce pest attractants.#@@#Additional Info#@#Yanco CAT-2020 20.5" L x 14" W white melamine oval plate is durable and NSF-compatible for high-volume foodservice. It resists chipping, cleans in dishwashers, weighs 22.48 pounds per case, and supports heat resistance and impact strength.#@@#General Info#@#Description #@#
Serve large portions without sacrificing presentation or durability. This oval melamine catering plate offers a scalable solution for high-volume service environments while maintaining a refined white finish that complements plated foods and display arrangements. Facilities achieve consistent plating, long service life, and simplified cleaning through a design engineered for commercial operations.
#@@# Size Suited For Catering#@#
This plate measures 20.5 inches long by 14 inches wide, providing an expansive surface area for composed entrees, carving stations, or buffet layouts. Operators gain the capacity to present large format items and multiple components without overcrowding or cross-contamination.
#@@# Commercial-Grade Melamine#@#
Constructed from melamine resin formulated for foodservice, the plate withstands repeated handling and resists chipping under rigorous use. Managers benefit from lower replacement frequency compared with fragile ceramics, which reduces lifecycle costs.
#@@# Dishwasher Compatibility#@#
Designed to tolerate commercial dishwasher cycles, the plate accepts high-temperature wash schedules common in institutional kitchens. Staff reduce manual labor and maintain sanitation standards through machine cleaning.
#@@# Lightweight Handling#@#
At approximately 22.48 pounds per case, the plate set balances substantial size with manageable weight per item for servers and bussers. Teams sustain faster turnover and safer transport during busy service periods.
#@@# Uniform White Finish#@#
A neutral white surface enhances visual contrast with plated foods and aligns with institutional style guides across catering, hospital, university, and hospitality settings. Culinary staff standardize presentation while coordinating with linens and display equipment.
#@@# Oval Form Factor#@#
The oval shape optimizes table and buffet space by accommodating elongated proteins and garnishes more effectively than round pieces.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship/deliver the Yanco CAT-2020 Catering Plate.#@@#Maintenance Guide#@#Inspect melamine plates daily for chips and hairline cracks; discard any compromised units to prevent contamination. Clean with commercial dishwasher cycles approved for melamine and avoid chlorine-based sanitizers that degrade surface integrity. Rinse plates promptly to remove food acids. Store flat on padded shelving to prevent edge stress and stack no more than ten units to maintain shape. Verify CSA-certified equipment for dishwashing to ensure consistent sanitization.
