Designed for tabletop and display use in restaurants, bars, schools, hospitals, and catering environments, the plate integrates with existing service workflows and storage systems. Procurement teams benefit from a reliable item backed by a manufacturer with a track record since 1998.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean black melamine plates after each shift to prevent germ transfer on high-touch zones. Rinse debris, wash with warm water and mild detergent, scrub with a nonabrasive sponge, then sanitize with an approved solution per CSA guidelines. Air dry or towel-dry with a clean cloth. Inspect for chips or cracks and remove damaged items. Regular cleaning preserves appearance, reduces pest risk, and supports health-code compliance.#@@#Additional Info#@#Yanco BP-4110 10" melamine Black Pearl plate offers durable, lightweight serviceware for busy kitchens. It has a 10" diameter, 2.25" rim depth, resists chipping, meets CSA food contact standards, and aids efficient plating and bussing.#@@#General Info#@#Description #@#
Designed for tabletop and display use in restaurants, bars, schools, hospitals, and catering environments, the plate integrates with existing service workflows and storage systems. Procurement teams benefit from a reliable item backed by a manufacturer with a track record since 1998.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco BP-4110 Black Pearl Plate.#@@#Maintenance Guide#@#Inspect melamine plates daily for chips or stress cracks and remove damaged units immediately. Clean with a soft cloth and warm water using mild detergent; avoid bleach and abrasive pads that degrade finish. Sanitize with a commercial, manufacturer-approved solution at recommended concentrations and contact time. Store plates flat, separated by liners to prevent abrasion. Verify stack stability and rotate inventory regularly to ensure even wear and compliance with CSA guidelines.
