Upgrade your serviceware with a commercial-grade plate designed for frequent use in high-traffic environments. Expect consistent performance, uniform presentation, and easy handling that facilitates quick plating and dependable cleanup. Ideal for cafeterias, casual dining, and catered events, this unit maintains its shape while promoting efficient workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#For the Yanco BM-110 Two Tone melamine plate, wash immediately after use with warm water and a mild detergent, scrubbing high-touch rims and undersides. Rinse thoroughly and air dry or towel dry with a lint-free cloth. Avoid abrasive pads and bleach to prevent surface erosion. Clean regularly to block germ transfer on menu covers and chair backs, shape customer perception, meet visible-surface health code checks, deter pests, and extend plate service life.#@@#Additional Info#@#Yanco BM-110 Two Tone Melamine Round Birmingham Plate features a 10.2" diameter and 25.53-pound bulk case. Its melamine construction resists chipping and staining, and is CSA-approved for easy cleaning in high-volume foodservice.#@@#General Info#@#Description #@#
Upgrade your serviceware with a commercial-grade plate designed for frequent use in high-traffic environments. Expect consistent performance, uniform presentation, and easy handling that facilitates quick plating and dependable cleanup. Ideal for cafeterias, casual dining, and catered events, this unit maintains its shape while promoting efficient workflow.
#@@# Material Durability#@#
Constructed from melamine, the plate resists chipping and cracking during repeated service. Facilities can count on sustained dimensional stability under heavy handling and frequent stacking.
#@@# Two Tone Finish#@#
A dual-color surface provides visual contrast that enhances plated items and simplifies portioning cues. Kitchen staff achieve consistent presentation without the need for additional garnishing steps.
#@@# Standard Sizing#@#
Measuring approximately 10.2 inches, the round serving area accommodates main courses and composed plates while fitting standard rack and storage dimensions. Chefs can plate standard portions without needing to resize recipes.
#@@# Lightweight Handling#@#
At about 25.53 pounds per case, the plates minimize hand fatigue during setup and bussing cycles. Frontline personnel can move, stack, and stage items more quickly compared to heavier ceramic alternatives.
#@@# Service Compatibility#@#
The round shape integrates seamlessly with existing shelving, bussing trays, and displayware systems used in institutional and hospitality settings. Managers can maintain operational layouts without the need for retrofits.
#@@# Sanitation Compliance#@#
The melamine surface supports routine cleaning protocols and enables effective removal of soils in commercial dishwashers. Operations uphold hygiene standards while minimizing downtime between uses.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Yanco BM-110 Birmingham Plate.#@@#Maintenance Guide#@#Inspect plates daily for hairline cracks or stress points and remove damaged units immediately. Clean with warm water and neutral detergent; scrub with a soft brush and avoid abrasive pads that scratch melamine. Sanitize using a commercial sanitizer at manufacturer-recommended concentration and contact time. Store plates stacked flat, separated by liners to prevent abrasion. Rotate inventory by FIFO. Audit supply monthly and document maintenance actions for CSA compliance and traceability.
