Transform your kitchen's cooking capabilities with an innovative cook and hold oven designed for efficiency and precision. This electric half-size unit combines advanced CVap technology with user-friendly controls, ensuring that your dishes maintain optimal temperature and moisture levels. Built for high-volume operations, it accommodates a variety of pan sizes, making it an essential tool for culinary professionals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning kitchen equipment is essential for safety and efficiency. Unplug the Winston CHV7-04UV oven. Remove food debris and wipe the interior with a mild soap solution and soft cloth. Focus on door seals and hinges, ensuring they are grime-free. Clean the exterior with a non-abrasive cleaner to avoid scratches. Regularly check and clean the fan and water fill system for optimal performance.#@@#Additional Info#@#The Winston CHV7-04UV Half-Size CVap Cook & Hold Oven operates at 208 volts and 4803 watts.#@@#General Info#@#Description #@#
Transform your kitchen's cooking capabilities with an innovative cook and hold oven designed for efficiency and precision. This electric half-size unit combines advanced CVap technology with user-friendly controls, ensuring that your dishes maintain optimal temperature and moisture levels. Built for high-volume operations, it accommodates a variety of pan sizes, making it an essential tool for culinary professionals.
#@@# Versatile Cooking Capacity#@#
This oven accommodates up to four 18" x 26" sheet pans or eight 12" x 20" hotel pans, providing flexibility for various cooking needs. With a load limit of 65 pounds per rack, it supports substantial quantities of food, making it ideal for busy kitchens. The spacious design allows chefs to prepare multiple dishes simultaneously without compromising quality.
#@@# Advanced Control Features#@#
Equipped with a C-Touch control panel, this unit offers programmable settings for precise cooking. Users can easily monitor and adjust temperatures, ensuring consistent results every time. The inclusion of HACCP temperature downloads enhances food safety, allowing for easy tracking of cooking processes.
#@@# Efficient Convection Cooking#@#
Utilizing convection cooking technology, this oven circulates hot air evenly throughout the compartment. This feature promotes uniform cooking and browning, reducing the risk of hot spots. As a result, chefs can achieve perfectly cooked dishes with minimal effort.
#@@# Durable Stainless Steel Construction#@#
The all-stainless steel exterior and interior provide durability and ease of cleaning. This robust construction resists wear and tear, making it suitable for the demands of a commercial kitchen. Additionally, the sleek design enhances the overall aesthetic of your cooking space.
#@@# User-Friendly Design#@#
A field-reversible hinged solid door with a magnetic handle simplifies access to the cooking compartment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Winston CHV7-04UV Half-Size CVap Cook & Hold Oven, clean the stainless steel surfaces regularly with mild detergent and a soft cloth. Inspect door seals for wear and replace if needed. Wipe down the interior after each use to prevent buildup. Check the water fill system periodically for proper operation. Ensure the oven is level for even cooking. Following these practices will enhance the oven's longevity and efficiency.
