Designed as a stationary one-tier system, the rack yields stable support for stacked loads and minimizes lateral movement during handling. Staff will experience predictable load behavior when loading and unloading in fast-paced environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the aluminum rack with a mild detergent and warm water; scrub vented tubular surfaces with a soft brush to remove crumbs and grease. Rinse with clean water and dry with a lint-free cloth. Sanitize high-touch areas like rack edges and bolt heads with an EPA-approved sanitizer per label dilution. Inspect regularly for buildup and corrosion; remove residue immediately to prevent pests, extend service life, and reduce contamination risks.#@@#Additional Info#@#Winholt ALSQ-3-820 dunnage rack measures 20" W x 36" L x 8" H and supports 3,000 pounds with welded aluminum. The vented design aids airflow and sanitation for foodservice.#@@#General Info#@#Description #@#
Designed as a stationary one-tier system, the rack yields stable support for stacked loads and minimizes lateral movement during handling. Staff will experience predictable load behavior when loading and unloading in fast-paced environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Winholt ALSQ-3-820 dunnage rack weekly for loose welds, corrosion, and deformation. Remove debris and wash with mild detergent and warm water; rinse thoroughly and dry to prevent oxidation. Lubricate contact points with food-safe lubricant quarterly. Verify load distribution and do not exceed 3,000 pounds capacity. Replace damaged components immediately. Maintain level placement and secure floor anchors where applicable to ensure stable operation.