Stop sacrificing control for simplicity. This 10-ounce stainless steel teapot delivers precise portioning and durable construction for foodservice operations that require consistent hot liquid service without downtime. It fits into smallware systems for front-of-house or back-of-house use and supports efficient service workflows with a compact footprint and hinged lid for secure transfer.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and lid with a soft cloth and mild detergent, rinsing thoroughly to remove residue; dry immediately to preserve the mirror finish. Clean interior after each use with warm soapy water, avoiding abrasive pads that can scratch 18/10 stainless steel. Sanitize high-touch zones like the handle and lid hinge with an approved sanitizer to prevent germ transfer and protect food safety. Store dry to prevent spotting and extend serviceable life of the teapot.#@@#Additional Info#@#The Winco Z-MC-TP10 10 Oz. stainless steel tea pot has a hinged lid, mirror finish, and corrosion resistance. Ideal for coffee service, it holds 10 Oz., weighs 0.46 lbs., and suits restaurants, bars, and foodservice.#@@#General Info#@#Description #@#
Stop sacrificing control for simplicity. This 10-ounce stainless steel teapot delivers precise portioning and durable construction for foodservice operations that require consistent hot liquid service without downtime. It fits into smallware systems for front-of-house or back-of-house use and supports efficient service workflows with a compact footprint and hinged lid for secure transfer.
#@@# 18/10 Stainless Steel#@#
Constructed from 18/10 stainless steel, the pot resists corrosion and maintains structural integrity under frequent use. The mirror finish simplifies visual inspection and supports hygienic cleaning protocols, reducing risk of surface wear over time.
#@@# Hinged Lid Design#@#
A hinged lid prevents loss during service and reduces the number of separate components staff must manage. The lid’s integration speeds pouring procedures and minimizes potential contamination points during refills.
#@@# 10 Oz. Capacity#@#
The 10-ounce capacity yields controlled single-serve pours that match portioning standards for tea service and small warmings. Operators can standardize serving sizes to manage inventory and cost-per-portion accurately.
#@@# Mirror Finish#@#
The mirror finish produces a smooth surface that resists residue adherence and accelerates manual or mechanical polishing cycles. Inspectors and staff can verify cleanliness quickly, supporting sanitation checkpoints.
#@@# Compact Footprint#@#
The teapot’s compact form optimizes limited counter space in service lines, small bars, and hospital trays. Teams can position multiple units in tight layouts to maintain simultaneous service stations without crowding.
#@@# Commercial Grade Use#@#
Designed for commercial environments, the pot aligns with smallware needs in cafeterias, catering, and hospitality settings. The stainless steel material and hinged lid configuration reduce maintenance demands and support consistent daily performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco Z-MC-TP10 10 Oz. 18/10 Stainless Steel Tea Pot by descaling with a 1:1 vinegar-water solution, heating until warm, letting sit 15 minutes, then rinsing thoroughly. Wash daily with warm, soapy water and a soft cloth; avoid abrasive cleaners. Clean the lid hinge to prevent residue. Dry surfaces to avoid spots. Inspect the lid seal weekly. Store in a dry, ventilated area to prevent corrosion.