The stainless steel wine bucket combines a mirror finish with commercial-grade construction to chill bottles efficiently while fitting upscale service environments. Food service teams will appreciate the compact design that streamlines bottle service in restaurants, bars, and hospitality settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel exterior with a microfiber cloth and mild detergent; rinse and dry immediately to prevent water spots. Sanitize high-touch areas like rim and handles with an EPA-registered sanitizer following label dwell time. Inspect for dents and corrosion; polish mirror finish with a non-abrasive stainless cleaner as needed. Regular cleaning prevents contamination between staff and guests, supports health-code compliance, and preserves appearance and service life.#@@#Additional Info#@#Winco’s WB-4 stainless steel wine bucket holds 4 qt., measures 7-1/2" diameter by 8" high, and features a mirror finish for rapid chilling and easy cleaning; its 1.31 pounds mass suits busy foodservice and bar operations.#@@#General Info#@#Description #@#
The stainless steel wine bucket combines a mirror finish with commercial-grade construction to chill bottles efficiently while fitting upscale service environments. Food service teams will appreciate the compact design that streamlines bottle service in restaurants, bars, and hospitality settings.
The unit holds 4 qt. and accommodates standard wine bottles without crowding, enabling servers to stage chilled bottles for immediate service.
Crafted from stainless steel, this bucket resists denting and corrosion under frequent use in high-traffic operations. The material allows staff to clean surfaces quickly and maintain sanitary conditions required by institutional kitchens.
A mirror finish presents a reflective, professional look that complements upscale table settings and backbar displays. Staff can maintain visual consistency across serviceware without additional polishing treatments.
The design provides a small footprint that conserves counter and cart space during peak service periods. Teams can stage multiple buckets or combine with ice wells without sacrificing workspace.
The construction offers low weight at 1.31 pounds and simplifies handling during service rotations and bussing. Employees will move and empty buckets faster than with heavier models.
The bucket weighs 1.31 pounds, reducing strain on servers during repetitive tasks while sustaining frequent handling and washing. CSA-compliant kitchens can integrate the item into standard service toolsets with predictable performance.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Winco WB-4 wine bucket after each service using warm water and a mild detergent to avoid staining. Rinse thoroughly and dry immediately with a soft cloth to prevent water spots on the mirror finish. Inspect seams and rim for dents or contamination weekly and polish with a non-abrasive stainless steel cleaner as needed. Store inverted in a dry area to prevent moisture buildup and check CSA-listed equipment schedules for preventive maintenance records.
