Winco’s 6" nickel-plated handle vegetable peeler delivers commercial-grade peeling performance in a compact, durable tool designed for continuous use. Built for foodservice environments, this manual peeler balances ergonomic handling with reliable blade action to support high-volume prep without sacrificing control or consistency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe peeler handles and blades after each shift with a mild detergent and warm water to remove food residue and acids that cause corrosion. Sanitize high-touch zones like storage bins and prep station edges with an approved sanitizer to stop germ transfer between front- and back-of-house. Dry thoroughly and store in a clean, dry rack to deter pests and preserve nickel plating. Inspect regularly for wear and replace damaged units.#@@#Additional Info#@#Winco VP-1 6" nickel-plated handle vegetable peelers, pack of 12, feature a 6" nickel handle for efficient manual peeling; product weight is 0.882 pounds. Winco offers durable, affordable kitchenware for foodservice professionals.#@@#General Info#@#Description #@#
Winco’s 6" nickel-plated handle vegetable peeler delivers commercial-grade peeling performance in a compact, durable tool designed for continuous use. Built for foodservice environments, this manual peeler balances ergonomic handling with reliable blade action to support high-volume prep without sacrificing control or consistency.
#@@# Nickel Plated Handle#@#
The nickel-plated handle provides corrosion resistance and a solid grip, supporting repetitive tasks in busy kitchens. It maintains a professional appearance while standing up to frequent cleaning and wet conditions.
#@@# Hand Held Style#@#
Its hand held design enables precise, controlled peeling for a variety of produce sizes and shapes. Operators maintain consistent peel thickness, reducing waste and improving yield.
#@@# Six Inch Length#@#
A six inch overall length offers a compact footprint that fits in tight prep stations and standard utensil caddies. Staff can maneuver the peeler around crowded work surfaces and store it easily between shifts.
#@@# Manual Operation#@#
Manual operation eliminates dependence on power and reduces maintenance complexity, keeping downtime low during peak service. Teams gain immediate response and simple technique training for temporary or mobile operations.
#@@# Commercial Pack Quantity#@#
Supplied as a set containing one dozen units, the pack supports teams and back-of-house turnover without frequent reordering. Purchasing multiple peelers at once helps standardize tools across stations and shifts.
#@@# Gray Finish#@#
The gray finish offers a neutral, professional look that integrates with stainless and poly equipment common in commercial kitchens. It hides light surface wear while preserving a clean, uniform presentation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Winco VP-1 Vegetable Peeler.#@@#Maintenance Guide#@#To maintain your Winco VP-1 6" nickel-plated vegetable peeler, clean the blade and handle daily with warm, soapy water and a soft brush; rinse and dry immediately to prevent spotting. Check the blade for nicks and replace when performance declines. Avoid abrasives or chlorine cleaners. Store in a dry drawer to prevent corrosion. Regular care ensures functionality and extends service life.