Built for consistent pressing and fast turnaround in commercial kitchens, this stainless steel steak weight provides reliable force across grill plates and griddles while resisting warping under repeated heat. The rectangular one-piece construction spreads pressure evenly to promote uniform searing and reduce cooking time, and the compact size fits standard pans and flat-top surfaces without obstructing workflow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel surface and blue silicone handle with a mild detergent and soft cloth; rinse and dry immediately to prevent water spots. Sanitize high-touch zones like handles and chair backs with an EPA-approved spray, following contact time. Remove crumbs from crevices to deter pests. Regular cleaning prevents contamination of staff and guests, supports health-code compliance, and preserves the weight’s finish and service life.#@@#Additional Info#@#Winco SWS-94 stainless steel steak weight, 3 lbs and measuring 9-3/4" x 4-3/4", offers a one-piece, stackable design with a blue silicone handle sleeve and heat resistance to 450°F; NSF certified for commercial kitchens and built for frequent use.#@@#General Info#@#Description #@#
Built for consistent pressing and fast turnaround in commercial kitchens, this stainless steel steak weight provides reliable force across grill plates and griddles while resisting warping under repeated heat. The rectangular one-piece construction spreads pressure evenly to promote uniform searing and reduce cooking time, and the compact size fits standard pans and flat-top surfaces without obstructing workflow.
#@@# Stainless Steel Construction#@#
Constructed from 18/8 stainless steel, the weight resists corrosion and stands up to daily use in busy kitchens. The material maintains structural integrity at high temperatures and simplifies sanitation routines because it cleans without special handling.
#@@# Balanced 3 Pounds#@#
At roughly 3.03 pounds, the weight applies substantial, controlled pressure for fast contact between food and the cooking surface. Chefs obtain consistent browning and reduced curl on steaks and sandwiches while preserving interior texture.
#@@# Rectangular Footprint#@#
The 9-3/4" x 4-3/4" rectangular shape covers a broad surface area for even heat transfer across multiple items. Operators can press two smaller portions side by side or center a larger cut for uniform results.
#@@# Stackable One-Piece Design#@#
Engineered as a single-piece unit that stacks with like models, the weight minimizes storage footprint and allows teams to stage multiple weights for peak periods. Streamlined stacking also reduces handling time during service.
#@@# Blue Silicon Handle Sleeve#@#
A heat-resistant blue silicon sleeve covers the handle, providing grip and thermal protection up to 450°F (230°C). Staff move and position the weight with confidence without requiring separate mitts for brief handling.
#@@# NSF Certified#@#
NSF certification ensures the tool meets commercial sanitation and safety standards for food-contact equipment. Managers can integrate the weight into regulated kitchens with documentation that supports compliance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco SWS-94 steak weight by wiping the stainless steel surface with a damp cloth and mild detergent after use; dry thoroughly to prevent spots. Wash the blue silicone handle sleeve in warm, soapy water, rinse, and dry before reassembly. Inspect for wear or deformation and replace if needed. Store in a dry area, avoid abrasive cleaners, and preserve the 18/8 stainless steel finish and heat resistance up to 450°F.