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Winco STR-18 17-3/4" Dia. Steamer Rack

Winco

$8.53
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SKU:
STR-18
Weight:
1.55 LBS
Shipping:
Calculated at Checkout
SKU Number:
STR-18__16258
Construction:
Unspecified
Shape:
Round
email_price:
no
Tags:
Wire Pan Rack / Grate
Label Option type:
rectangles
Net Price:
7.08
msrp_price:
no
Ship From:
07644
Product Taxonomy:
CulinaryDepot>>Smallware>>Cookware>>Cookware Cover and Accessories>>Steamer Rack
call_price:
no
map_price:
no
Mfr Toll Free:
(888) 946-2682
Packed By:
10 each per case
add_to_cart:
no
MAP Price:
8.53
Manufacturer:
Winco
login_price:
no
Product ID:
d14f93fa-c40d-dd11-a23a-00304834a8c9
List Price:
20.45
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
1.55
Filter_Shape:
Round
Primary Image:
Winco_STR-18.jpg
Sale Price:
8.53
Filter_Manufacturer:
Winco
warranty:
Winco_STR-18_1.pdf
Diameter:
17.75"
Material:
Nickle-Plated
Filter_Diameter:
16 - 18 Inches
Filter_Material:
Nickle-Plated
732 Location Available:
25
Keyfeatures5:
Lightweight 1.57 pounds for easy handling
Keyfeatures4:
Round shape maximizes steam circulation
Keyfeatures6:
Compatible with CSA-compliant kit
Keyfeatures:
17.75" diameter fits standard steamers and pots
Keyfeatures3:
Built-in feet ensure stable elevation
Keyfeatures2:
Nickle-Plated finish resists corrosion
short_description:
Winco STR-18 17-3/4" dia. steamer rack features nickel-plated wire construction and built-in feet for stable elevation. It supports efficient steam circulation and resists corrosion, meeting CSA durability expectations for busy kitchens.
Real Weight:
1.4
Real Width:
17.75
Real Height:
2.38
Real Depth:
17.75
Dimensions:
17.75 17.75 2.38
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Cut prep time and protect product quality with a heavy-duty steamer rack engineered for continuous kitchen use. This round rack mounts on built-in feet to lift pans and products above standing liquid, enabling even steam circulation and consistent cooking results across high volumes. Commercial kitchens, catering services, and institutional operations will gain repeatable performance and reliable durability from this simple, serviceable accessory.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe rack with a cloth and mild detergent; rinse with clean water and dry immediately to prevent corrosion. Sanitize high-touch zones like handles and rims with EPA-registered sanitizer per label contact time. Inspect for buildup under shelves and remove crumbs to deter pests. Clean weekly or after heavy use to maintain appearance, meet health code expectations, and prevent contamination of clean items and hands.#@@#Additional Info#@#Winco STR-18 steamer rack, 17.75" diameter, nickel-plated round design with feet, supports steam circulation for sheet pans, weighs 1.57 pounds, fits 16–18 inches equipment, CSA-compliant for commercial kitchens.#@@#General Info#@#Description #@# Cut prep time and protect product quality with a heavy-duty steamer rack engineered for continuous kitchen use. This round rack mounts on built-in feet to lift pans and products above standing liquid, enabling even steam circulation and consistent cooking results across high volumes. Commercial kitchens, catering services, and institutional operations will gain repeatable performance and reliable durability from this simple, serviceable accessory. #@@# Diameter Precision#@# Designed to fit 17.75-inch diameter steamers and stockpots, this rack provides snug support for full-size pans and inserts. Operators maintain consistent clearance for steam flow while avoiding wobble that disrupts cooking cycles. #@@# Elevated Support#@# Built-in feet lift food off the vessel floor to prevent direct contact with boiling liquid and promote uniform heat transfer. Chefs reduce scorch risk and preserve texture for steam-sensitive items. #@@# Nickel-Plated Finish#@# Nickel-plated construction resists corrosion and stands up to frequent washing and high humidity environments. Kitchen staff achieve long service life with routine cleaning and proper handling. #@@# Load Capacity#@# Weighing 1.57 pounds, the rack balances light handling with stable load support for multiple pans or heavy product loads. Line cooks can reposition the rack quickly during peak service without sacrificing strength. #@@# Sanitation and Service#@# Wire construction allows full drainage and minimizes pooled water, facilitating faster cool-down and more effective sanitizing cycles. Managers streamline cleaning procedures and lower downtime between shifts. #@@# Compatibility and Storage#@# The round shape fits common 16 to 18-inch vessels and stacks compactly when not in use to save shelf space. Procurement teams simplify inventory by selecting a versatile accessory that integrates seamlessly with existing cookware. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Winco STR-18 steamer rack after each shift using warm water and dish detergent; scrub crevices with a nylon brush to remove food residue. Rinse thoroughly and dry with a lint-free cloth to prevent spotting. Inspect feet and wire joints weekly for deformation or corrosion; replace rack if welds fail. Store racks upright in a ventilated area to maintain airflow and prevent bacterial growth. Sanitize per CSA or local guidelines before service.