High-capacity steamer support designed for professional kitchens, the circular rack optimizes steam circulation while holding multiple pans with minimal footprint. Engineers crafted the rack to resist corrosion and maintain structural integrity under repeated thermal cycles, allowing staff to load and unload quickly during peak service. Its compact diameter fits standard large steamers and pots, enabling consistent output without compromising prep area.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe Nickle-Plated steamer rack with a soft cloth and mild detergent, rinsing thoroughly and air-drying to prevent corrosion. Sanitize high-touch zones like edges and feet with an approved sanitizer per label, allowing proper contact time. Inspect for food residue and remove trapped crumbs to deter pests and prevent contamination of clean items and hands. Clean weekly or after heavy use to maintain appearance, compliance, and service life.#@@#Additional Info#@#Winco STR-15 14-3/4" dia. steamer rack, nickel-plated round design with feet, supports steam circulation for consistent cooking, fits 14.75" openings, weighs 1.19 lbs, ideal for commercial kitchens and NSF-compatible foodservice operations.#@@#General Info#@#Description #@#
High-capacity steamer support designed for professional kitchens, the circular rack optimizes steam circulation while holding multiple pans with minimal footprint. Engineers crafted the rack to resist corrosion and maintain structural integrity under repeated thermal cycles, allowing staff to load and unload quickly during peak service. Its compact diameter fits standard large steamers and pots, enabling consistent output without compromising prep area.
#@@# Nickle-Plated Finish#@#
Surface plating resists oxidation and reduces maintenance, extending service life in humid steam cabinets. Technicians can clean the rack rapidly after shifts, reducing downtime and preserving sanitary conditions.
#@@# Four Built-In Feet#@#
Integrated feet elevate pans to allow full steam flow beneath each load, improving heat transfer and ensuring even cooking. Staff experience fewer cold spots and more predictable hold times for large batches.
#@@# Round 14.75 Diameter#@#
Specific 14.75 inches diameter aligns with common commercial steamer sizes, allowing straightforward integration into existing equipment inventory. Managers benefit from predictable fit, minimizing the need for adapters or custom solutions.
#@@# Lightweight Construction#@#
The unit weighs approximately 1.19 pounds, enabling personnel to handle racks with minimal effort during setup and cleaning. Employees experience reduced fatigue when stacking and transporting multiple racks during service.
#@@# Wire Pan Compatibility#@#
Open wire design supports pans and hotel pans while permitting condensate to drain, reducing pooling and soggy product. Cooks maintain product texture and presentation across long service periods.
#@@# Durability Under Heat#@#
Material selection withstands repeated exposure to high temperatures and wet conditions common in steamer operations. Operations staff observe consistent geometry and load capacity over many cycles, supporting reliable throughput.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Winco STR-15 steamer rack weekly for bent wires, corrosion, and loose feet. Remove debris with a soft brush and wash in warm, soapy water; rinse thoroughly and air dry to prevent pitting. Sanitize per facility protocol using approved agents; avoid chlorine on nickel-plated surfaces. Lubricate contact points with food-grade oil if friction occurs. Store flat to prevent warping and rotate inventory to ensure even wear.