Stop sacrificing durability for cost. This commercial-grade stainless steel cover delivers reliable performance in high-use kitchens while maintaining a compact profile that fits common pans and stockpots. Designed for foodservice professionals, this lid provides consistent protection and heat retention without added complexity.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel cover with a soft cloth and mild detergent solution, then rinse with clean water and dry immediately to prevent spotting. Sanitize high-touch areas like the welded handle using an approved sanitizer per label dwell time. Inspect welds and handle weekly for damage and tighten fittings as needed. Regular cleaning prevents cross-contamination of hands and items, supports health-code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Winco SSTC-24 stainless steel cover fits SST-24 and SSET-7 pots with a 13.38" diameter.#@@#General Info#@#Description #@#
Stop sacrificing durability for cost. This commercial-grade stainless steel cover delivers reliable performance in high-use kitchens while maintaining a compact profile that fits common pans and stockpots. Designed for foodservice professionals, this lid provides consistent protection and heat retention without added complexity.
#@@# Round Flat#@#
Engineers shaped the cover to a 13.38-inch diameter to match a broad range of pots and pans used in institutional kitchens. Chefs gain predictable coverage and sealing performance that reduces heat loss and stabilizes cooking temperatures.
#@@# Stainless Construction#@#
Manufacturers built the cover from 18/8 stainless steel to resist corrosion and withstand frequent cleaning cycles. Kitchen staff can scrub, sanitize, and return the piece to service without compromising structural integrity.
#@@# Welded Handle#@#
Designers integrated a welded handle to eliminate loose hardware and minimize maintenance points. Operators will experience a secure grip and lower risk of handle failure during heavy use.
#@@# NSF Certified#@#
Third-party testing confirmed the cover meets NSF sanitation and safety criteria for commercial foodservice environments. Managers can specify the item with confidence that it satisfies regulatory expectations.
#@@# Flat Profile#@#
The flat top reduces storage height and allows stacking when paired with matching cookware, optimizing limited shelf and cart space. Line cooks will appreciate faster access and simplified organization during peak service.
#@@# Versatile Fit#@#
The 13-3/8 inch diameter fits SST-24 and SSET-7 style pans while accommodating other round pans within the 10 to 14 inch top diameter range. Purchasing teams can standardize on a single cover to cover multiple vessels and reduce inventory variety.
Technical details include a top diameter measured at 6.5 inches for the central region, a weight of approximately 2.75 pounds, and fabrication that supports routine commercial cleaning procedures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Winco SSTC-24 cover weekly for dents, warping, or loose welds around the handle and rim. Clean with warm water and mild detergent; scrub with a non-abrasive pad and rinse thoroughly. Sanitize per facility protocol using a CSA-compliant sanitizer; air dry to prevent spotting. Store flat to avoid deformation and stack no more than four pieces to limit stress. Recondition minor scratches with a stainless steel cleaner and polish following grain direction.