Stop sacrificing control for convenience. This stainless steel utility scoop ensures precise portioning and durability in high-use foodservice settings, offering a 1-quart capacity in a compact, rounded design. Its simple construction supports frequent use in bars, kitchens, hospitals, and catering while reducing contamination risks and simplifying cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel scoop after each shift with a mild detergent and warm water, focusing on the handle, rim, and round bottom to remove food residue and grease. Rinse thoroughly and air-dry or towel-dry to prevent water spots. Sanitize high-touch zones like the handle and rim with an approved sanitizer to prevent contamination of clean items and hands. Clean under shelving and serving areas regularly to deter pests and maintain health code compliance.#@@#Additional Info#@#Winco SSC-2 Utility Scoop features 1 qt. stainless steel, round-bottom design for efficient scooping in kitchens and bars. Durable, corrosion-resistant, and easy to clean for ice, ingredients, and bulk foods.#@@#General Info#@#Description #@#
Stop sacrificing control for convenience. This stainless steel utility scoop ensures precise portioning and durability in high-use foodservice settings, offering a 1-quart capacity in a compact, rounded design. Its simple construction supports frequent use in bars, kitchens, hospitals, and catering while reducing contamination risks and simplifying cleaning.
#@@# Rounded Scoop Shape#@#
The round-bottom profile concentrates contents for cleaner, consistent transfers and reduces food hang-up. Operators achieve better portion control when transferring solids or ice, improving waste management and inventory tracking.
#@@# Stainless Steel Construction#@#
Made of stainless steel, the scoop resists corrosion and withstands routine washing in institutional dishrooms. Its material integrity ensures sanitary surfaces and prevents flavor transfer between uses.
#@@# One Quart Capacity#@#
A 1-quart capacity balances volume and maneuverability for single-handed service in busy environments. Catering staff serve adequate portions without overloading trays, supporting faster throughput during peak times.
#@@# Rounded Styling#@#
The rounded design minimizes snags and simplifies cleaning in corners and seams, reducing labor time between shifts. Maintenance teams deal with fewer crevices where food can collect, lowering contamination risks.
#@@# Lightweight Design#@#
Weighing under one pound, the scoop reduces operator fatigue during repetitive tasks. Users maintain speed and control across long shifts, ensuring efficient high-volume service.
#@@# Versatile Application#@#
The scoop is ideal for ice, dry goods, or plated garnishes, offering flexibility in back-of-house operations. Facilities use it across multiple stations, consolidating equipment needs and streamlining procurement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow maintenance guidelines to preserve the Winco SSC-2 stainless steel utility scoop. Clean after each shift with warm water and mild detergent, scrubbing gently; rinse and dry immediately to prevent spots. Sanitize periodically per sanitizer instructions. Inspect for damage; replace if compromised. Store in a clean, dry area off the floor to prevent contamination and damage.