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Winco SPJH-604 Steam Table Pan 1/6 Size

Winco SPJH-604 Steam Table Pan 1/6 Size

Winco

$8.81
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SKU:
SPJH-604
Weight:
0.86 LBS
Shipping:
Calculated at Checkout
SKU Number:
SPJH-604__16258
NSF Certified:
Yes
Construction:
18/8 Stainless steel
Gauge:
22 Gauge
Style:
Solid
email_price:
no
Tags:
Steam Table Pan, Stainless Steel
Label Option type:
rectangles
Net Price:
7.31
msrp_price:
no
Ship From:
07644
Product Taxonomy:
CulinaryDepot>>Smallware>>Food Storage Supplies>>Steam Table Food Pans & Accessories>>Steam Table Pan and Hotel Pan
call_price:
no
map_price:
no
Mfr Toll Free:
(888) 946-2682
Packed By:
48 each per case
add_to_cart:
no
MAP Price:
8.81
Manufacturer:
Winco
login_price:
no
Product ID:
0e4d93fa-c40d-dd11-a23a-00304834a8c9
List Price:
21.12
Trigger BC Integration:
Y-6/24/2026_6:00PM
Taxonomy Weight:
0.86
Filter_Depth:
3 - 5 Inches
Filter_Gauge:
22 Gauge
Primary Image:
Winco_SPJH-604.jpg
Filter Type:
Steam Table Pans
Filter_Type:
Steam Table Pans
Sale Price:
8.81
specsheet:
Winco_SPJH-604.pdf
Filter_Manufacturer:
Winco
Filter_Size:
1/6 Size
Filter_Style:
Solid
Filter_Features:
Anti-Jam Corners
Item Type:
Steam Table Pans
732 Location Available:
3
Keyfeatures5:
NSF certified for foodservice compliance
Keyfeatures4:
4-inch depth for portion control
Keyfeatures6:
0.86 pounds for easy handling
Keyfeatures:
18/8 stainless steel for durability
Keyfeatures3:
Solid 1/6 Size fits steam tables
Keyfeatures2:
22 Gauge for heat retention
short_description:
Winco SPJH-604 1/6-size steam table pan is made from 18/8 stainless steel with 22 gauge construction for durable, NSF-certified service. Its 6.88" x 4" size and 0.86 pounds weight allow for efficient portion control and easy handling.
Real Weight:
0.8
Real Width:
6.38
Real Height:
4.13
Real Depth:
7
Dimensions:
7 6.38 4.13
Lead Time:
2 - 3 Business Days
PRO:
yes
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The solid design eliminates perforations, making the pan suitable for sauces, chopped items, and loose preparations that require containment. Line cooks benefit from versatile use across hot wells, steam cabinets, and cold prep tables without cross-function adjustments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 18/8 stainless steel pan with a mild detergent and warm water using a soft cloth; rinse and air dry. Remove stuck food with a non-abrasive pad and baking soda paste, then rinse. Sanitize food-contact surfaces per CSA or local code, using an approved sanitizer at labeled concentration and contact time. Clean high-touch items (menu covers, shaker tops, chair backs, door handles) daily to prevent germ transfer, pest attraction, and failed inspections.#@@#Additional Info#@#Winco SPJH-604 Steam Table Pan 1/6 Size, constructed from 18/8 stainless steel with 22 gauge thickness, measures 6.88" by 4" and weighs 0.86 pounds; NSF certified, solid style pan designed for reliable food holding and frequent commercial use.#@@#General Info#@#Description #@# The solid design eliminates perforations, making the pan suitable for sauces, chopped items, and loose preparations that require containment. Line cooks benefit from versatile use across hot wells, steam cabinets, and cold prep tables without cross-function adjustments.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco SPJH-604 steam table pan by cleaning it thoroughly after each service to effectively prevent food soil buildup and ensure optimal hygiene. Rinse the pan with hot water, then apply a mild detergent, and scrub it gently with a nonabrasive pad; avoid using steel wool to protect the 18/8 stainless steel finish from scratches. Inspect the 22 Gauge edges for any signs of warping; replace the pan if seals fail to maintain integrity.
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