Stop sacrificing durability for convenience. This stainless steel steam table pan cover delivers a precise fit and dependable performance for high-volume kitchens, maintaining food temperature and minimizing moisture loss throughout service periods. Designed for 2/3 size pans with a slotted profile and integrated handle, the cover supports efficient steam control and rapid handling during continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cover with a cloth dampened in warm water and mild detergent, then rinse and dry immediately to prevent water spots. Scrub slots with a soft brush to remove food residue. Sanitize with an approved surface sanitizer per label, then air dry. Clean daily for high-touch zones to prevent germ transfer between staff and customers, maintain inspection compliance, deter pests by removing food buildup, and preserve stainless steel finish and service life.#@@#Additional Info#@#Winco SPCTT 2/3 Size stainless steel steam table pan cover with slotted design and handle offers corrosion-resistant protection for hot holding pans, fits 2/3 size hotel pans, weighs 1.19 pounds, and meets CSA standards.#@@#General Info#@#Description #@#
Stop sacrificing durability for convenience. This stainless steel steam table pan cover delivers a precise fit and dependable performance for high-volume kitchens, maintaining food temperature and minimizing moisture loss throughout service periods. Designed for 2/3 size pans with a slotted profile and integrated handle, the cover supports efficient steam control and rapid handling during continuous use.
#@@# Construction Integrity#@#
The cover features stainless steel construction to resist corrosion and withstand frequent cleaning cycles in commercial dishwashers. Users benefit from a reliable surface that maintains its shape under thermal stress and daily handling demands.
#@@# Exact Fit Design#@#
Manufactured to match 2/3 size pan dimensions, the cover ensures a snug seal that reduces heat loss and preserves product consistency. Foodservice operators achieve predictable hold times and reduced waste through improved thermal retention.
#@@# Slotted Venting#@#
A slotted cover profile provides controlled steam release to prevent sogginess while allowing surface skins to form as needed. Chefs maintain texture and presentation without manual venting, enhancing service speed and product quality.
#@@# Integrated Handle#@#
A formed handle allows for rapid pickup and placement without additional tools, promoting safe operation during peak service. Kitchen staff minimize cross-contamination risk by limiting contact with food surfaces and reducing handling time.
#@@# Service Durability#@#
Designed for constant use, the cover tolerates repeated exposure to hot pans and sanitizing chemicals while retaining its finish and fit. Facilities achieve lower replacement frequency and more consistent inventory performance.
#@@# Regulatory Compatibility#@#
The product carries NSF certification, aligning with common sanitation standards for institutional kitchens and foodservice operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use stainless steel cleaner or mild detergent and warm water to remove food residue from the Winco SPCTT 2/3 Size pan cover. Rinse thoroughly and dry immediately to prevent water spots. Inspect the slotted vent and handle for debris; clear slots with a soft brush and tighten handle fasteners quarterly. Avoid abrasive pads that scratch the finish. Store flat to prevent warping and cycle through spare covers to allow full drying between uses.