Stop sacrificing portion control for speed. This pack of twelve plastic pourers delivers consistent free-flow pours while resisting wear in high-traffic bar and kitchen stations, enabling staff to maintain uniform drink costs and service tempo without frequent replacements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean black plastic pourers after each shift. Rinse under warm water to remove surface liquor, scrub with a soft brush and mild detergent, then flush with 1–2 gallons of clean water. Sanitize by immersing in an approved solution per CSA guidelines, air-dry on a clean rack, and inspect spouts for residue or blockage. Regular cleaning prevents contamination of hands and menus, shapes customer perception, deters pests, and preserves service life.#@@#Additional Info#@#Winco PPR-2K Plastic Pourers, sold by the dozen, ensure free-flow dispensing for bar and kitchen use. Made from durable black plastic, they are calibrated for 0.25–1 ounce pours and weigh 0.25 pounds, ideal for high-volume beverage operations.#@@#General Info#@#Description #@#
Stop sacrificing portion control for speed. This pack of twelve plastic pourers delivers consistent free-flow pours while resisting wear in high-traffic bar and kitchen stations, enabling staff to maintain uniform drink costs and service tempo without frequent replacements.
#@@# Flow Control#@#
These pourers provide free flow dispensing designed for rapid, uninterrupted pour rates that suit busy bars and catering lines. Operators gain predictable ounce output across repeated use, supporting accurate inventory accounting and faster service cycles.
#@@# Durable Construction#@#
Manufactured from resilient plastic, each unit resists chipping and deformation from routine handling and bottle contact. Managers receive long service life from a low-cost component, reducing downtime and replacement frequency in daily operations.
#@@# Collarless Design#@#
The collarless profile simplifies insertion into narrow bottle necks and fits a wide range of containers used in restaurants and hotels. Staff obtain secure seating and straightforward removal, accelerating stocking and cleaning procedures.
#@@# Standard Compatibility#@#
These standard liquor pourers match common bottle openings and established bar hardware, ensuring seamless integration with existing draft and bottled setups. Purchasing teams avoid adapter expenses and streamline procurement for multiple outlets.
#@@# Measured Capacity#@#
Rated for a fractional ounce range of 0.25 to 1 ounce per pour, the pourers support precise portioning for cocktails, cordials, and recipe-driven preparations. Chefs and bartenders maintain consistent flavor profiles and control portion costs during peak shifts.
#@@# Pack Quantity#@#
Supplied as a dozen, the set equips a full-service bar or a satellite station, enabling coordinated replacement schedules and bulk inventory management. Facility supervisors realize immediate value by stocking matched units for shift rotations and event setups.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Winco PPR-2K Pourer.#@@#Maintenance Guide#@#Clean pourers after each shift to prevent residue buildup; rinse with warm water and a mild detergent, then flush internal channels until water runs clear. Disinfect weekly using a food-safe sanitizer following manufacturer dwell times, and air-dry on a clean rack. Inspect spouts and seals for damage; replace any units showing cracks or deformation. Store in a sealed container away from direct sunlight to maintain plastic integrity and consistent flow performance.