Winco’s cutlery organizer set streamlines service lines and prep stations with a compact, modular layout that keeps flatware sorted and accessible while fitting standard bus tub workflows. The rack and six insert bins assemble into a 18-3/4 inch by 14-7/8 inch footprint with a 9-5/8 inch height, optimizing countertop and cart space for rapid turnover in cafeterias, restaurants, and catering operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe high-touch areas like menus, shakers, chair backs, and bathroom handles with detergent, then disinfect per label to prevent germs and Norovirus; clean floors, walls, and shelving regularly to meet health codes; remove crumbs and spills near booths and stations to deter pests; clean and polish chairs and booths to prevent stains and extend service life.#@@#Additional Info#@#Winco OGZ-6 Cutlery Organizer Set measures 18.75" x 14.88" x 9.63", includes six 1/6-size bins for flatware storage, holds 1.55 capacity, weighs 8.2 lbs, and fits commercial workflows for efficient bussing and transport.#@@#General Info#@#Description #@#
Winco’s cutlery organizer set streamlines service lines and prep stations with a compact, modular layout that keeps flatware sorted and accessible while fitting standard bus tub workflows. The rack and six insert bins assemble into a 18-3/4 inch by 14-7/8 inch footprint with a 9-5/8 inch height, optimizing countertop and cart space for rapid turnover in cafeterias, restaurants, and catering operations.
#@@# Compact Footprint#@#
The rack measures 18.75 inches wide and fits tight staging areas to maximize usable counter and shelf space. This compact design suits busy kitchens that require organized storage without sacrificing circulation or prep area.
#@@# Multiple Compartments#@#
Six insert bins divide utensils into discrete groups, reducing cross-contamination and speeding service line replenishment. Clear compartmentation improves inventory visibility so staff spend less time searching and more time serving.
#@@# Durable Plastic Construction#@#
Made from sturdy plastic, the organizer resists moisture and repeated handling typical of high-volume foodservice environments. The material simplifies cleaning and reduces risk of corrosion compared with metal alternatives.
#@@# Standardized Size#@#
Configured as a 1/3 size unit with 1/6 compartments, the set integrates with existing bus tubs and storage systems used in institutional kitchens. Compatibility with common equipment dimensions facilitates deployment across multiple service stations.
#@@# Optimized Capacity#@#
The organizer maintains a capacity rating of 1.55 for efficient utensil staging and transport between dishroom and line. Staff can load and move full sets of cutlery without overpacking, preserving utensil condition during transit.
#@@# Lightweight Handling#@#
Weighing 8.2 pounds, the complete set simplifies repositioning and reduces strain during shift changeovers and cleaning cycles. Lighter components improve ergonomics for staff while supporting frequent setup and teardown routines.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco OGZ-6 Cutlery Organizer Set by washing bins in warm, soapy water, rinsing thoroughly, and air drying before reassembly. Clean the rack with mild detergent and a soft cloth, avoiding abrasives. Inspect weekly for cracks or warping and replace damaged parts. Store in a dry area away from heat. Check divider seams periodically and tighten or replace fasteners to ensure safe use.