Serve confidently with a durable oval platter designed for frequent commercial use, combining resilient construction with a refined white finish that fits seamlessly into various service environments. This melamine plate handles high volumes while maintaining a consistent presentation surface, and it resists heat up to 212°F/100°C for safe warm holding during service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Winco MMPO-1510W platter after each shift to prevent germ transfer on high-touch zones and preserve appearance. Rinse debris, apply mild detergent with a soft cloth, scrub rim and underside, then rinse with hot water. Run through dishwasher cycles up to 212°F/100°C per manufacturer guidelines. Inspect for chips; replace damaged items. Regular cleaning reduces contamination risk, deters pests, and extends furnishing life.#@@#Additional Info#@#Winco MMPO-1510W oval melamine platter measures 15.5" x 10.88", resists heat to 212°F/100°C, and meets NSF certification.#@@#General Info#@#Description #@#
Serve confidently with a durable oval platter designed for frequent commercial use, combining resilient construction with a refined white finish that fits seamlessly into various service environments. This melamine plate handles high volumes while maintaining a consistent presentation surface, and it resists heat up to 212°F/100°C for safe warm holding during service.
#@@# Platter Durability#@#
Manufactured from melamine, this component provides impact resistance and dimensional stability for daily use in busy kitchens. Users will notice reduced breakage rates compared to ceramic options, lowering replacement costs and minimizing inventory churn.
#@@# Heat Resistance#@#
The design tolerates temperatures up to 212°F/100°C, allowing short-term contact with warm items without warping or performance loss. Chefs can stage plated items from the line to the pass while preserving plate integrity.
#@@# NSF Certification#@#
This unit carries NSF certification, assuring compliance with sanitation and safety standards required by commercial operations. Managers can streamline audits and verify that service ware meets regulatory expectations.
#@@# Dishwasher Safe#@#
The construction supports routine machine washing, enabling fast turnover and consistent cleanliness across shifts. Staff will spend less time handwashing, improving labor efficiency during peak periods.
#@@# Narrow Rim Design#@#
The oval shape with a narrow rim maximizes usable surface area for portion control and layered presentations. Culinary teams gain flexibility when arranging entrees, sides, and garnishes without crowding the plate.
#@@# Consistent Sizing#@#
At approximately 15.5 inches by 10.88 inches, the platter fits standard shelving and bussing trays while providing ample space for multiple servings. Procurement teams can standardize on this dimension to simplify storage and service flow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect each Winco MMPO-1510W platter before service and remove chips or cracks to prevent contamination. Wash in a commercial dishwasher at recommended cycles; avoid temperatures above 212°F/100°C to protect melamine integrity. Sanitize with NSF-compliant agents and follow label contact times. Store plates flat or on racks to prevent warping. Rotate stock to limit wear and document inspections weekly to maintain compliance and service quality.