Stop trading control for convenience and choose a spoon designed for steady portioning and continuous service. This stainless steel ladle features a single-piece construction with a measured 2 Oz. bowl, delivering repeatable portions, reducing waste, and maintaining flow during peak hours. Foodservice teams gain a durable tool that supports consistent plating, catering stations, and steam table applications.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe ladle bowl and handle with a soft cloth and mild detergent after each use, then rinse with warm water and air dry. Sanitize high-touch zones like handles and storage hooks with an EPA-registered sanitizer per label directions. Inspect for food buildup under shelves or trays; remove debris to deter pests. Regular cleaning prevents cross-contamination to hands and food, supports health code compliance, and preserves stainless steel finish and service life.#@@#Additional Info#@#Winco LDIn-2 stainless steel ladle holds 2 Oz., has one-piece construction and NSF certification, resists corrosion, and is dishwasher safe; chefs rely on its capacity and balanced weight for precise portioning.#@@#General Info#@#Description #@#
Stop trading control for convenience and choose a spoon designed for steady portioning and continuous service. This stainless steel ladle features a single-piece construction with a measured 2 Oz. bowl, delivering repeatable portions, reducing waste, and maintaining flow during peak hours. Foodservice teams gain a durable tool that supports consistent plating, catering stations, and steam table applications.
#@@# Capacity Precision#@#
The 2 Oz. capacity provides exact portions for sauces, gravies, and dressings, enabling staff to control costs per serving. Measured volume reduces overportioning and simplifies inventory forecasting, ensuring efficient operations.
#@@# One-Piece Construction#@#
The single-piece stainless construction eliminates welds and seams that can collect residue, allowing crews to clean faster and maintain sanitation standards. Staff perform fewer maintenance tasks, which keeps the tool in service longer and enhances productivity.
#@@# Stainless Durability#@#
Solid stainless steel resists corrosion under heavy use and frequent dish machine cycles, supporting a long service life in commercial kitchens. Teams rely on the material to withstand high temperatures and repeated handling without compromising quality.
#@@# NSF Certification#@#
NSF certification verifies that the ladle meets public health and safety criteria for food-contact tools, ensuring compliance during inspections. Operators trust this certification to support regulatory requirements and ensure safe service.
#@@# Lightweight Handling#@#
Weighing approximately 0.25 pounds, the ladle offers a comfortable balance for repetitive use, reducing operator fatigue during long shifts. Line cooks and servers can transfer portions with controlled motion and minimal strain, enhancing efficiency.
#@@# Dishwasher Compatibility#@#
The dishwasher-safe design accelerates turnaround between shifts and supports high-volume cleaning routines without special handling.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Winco LDIn-2 ladle after each shift using warm water and mild detergent; scrub the bowl and handle to remove food particles and sanitize with a commercial sanitizer per CSA guidelines. Rinse thoroughly and air dry to prevent water spots. Inspect the one-piece stainless steel body for dents or weld defects monthly and discard units showing structural damage. Store ladles hanging or nested to avoid deformation and maintain NSF compliance.