Winco KS-03 10" stainless steel poultry shears ensure precise, reliable cutting for commercial kitchens and foodservice operations. Designed for frequent use, these shears feature full stainless-steel construction and a 10" length for control and durability when trimming poultry or portioning proteins. Chefs and staff benefit from consistent results and easy maintenance due to corrosion-resistant materials.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe shears after each use with warm water and mild detergent; rinse and dry thoroughly to prevent corrosion. Clean hinge area and serrations with a small brush to remove food debris that attracts pests and spreads germs. Sanitize high-touch handles to reduce cross-contamination between front- and back-of-house. Inspect for damage and lubricate pivot with food-safe oil as needed to extend service life.#@@#Additional Info#@#Winco KS-03 10" stainless steel poultry shears feature a 10" length, full stainless construction, precise cutting, trimming, and portioning for commercial kitchens; gray finish and 0.5-pound weight ensure durability for routine use.#@@#General Info#@#Description #@#
Winco KS-03 10" stainless steel poultry shears ensure precise, reliable cutting for commercial kitchens and foodservice operations. Designed for frequent use, these shears feature full stainless-steel construction and a 10" length for control and durability when trimming poultry or portioning proteins. Chefs and staff benefit from consistent results and easy maintenance due to corrosion-resistant materials.
#@@# Stainless Steel Construction#@#
The stainless-steel build resists corrosion and handles daily commercial use, maintaining cutting integrity. Durable components reduce wear and minimize replacement needs, lowering long-term costs.
#@@# 10-Inch Overall Length#@#
The 10" size balances leverage and maneuverability, enabling staff to handle whole birds and jointed cuts with precision. Longer blades improve prep speed through enhanced reach and control.
#@@# Sharp Blade Design#@#
Precisely ground blades ensure clean cuts through bone and tissue, reducing tearing and preserving yield. Consistent blade performance enhances portion uniformity and presentation.
#@@# Integrated Handles#@#
Stainless-steel handles offer a secure grip and simplify cleaning by eliminating seams or nonmetal parts that trap food. Smooth surfaces resist bacterial buildup and allow quick sanitation.
#@@# Weight Optimized#@#
Weighing about 0.5 pounds, the shears balance heft and agility to reduce hand fatigue during high-volume prep. Lightweight handling supports faster, more accurate cutting over long shifts.
#@@# Commercial Grade Fit#@#
Designed for foodservice, these shears meet the needs of restaurants, institutional kitchens, and catering operations requiring dependable tools. Consistent manufacturing ensures reliable performance and easier standardization.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain Winco KS-03 shears by cleaning with warm, soapy water and a soft cloth after use; rinse and dry immediately to prevent spotting. Lubricate the pivot joint monthly with food-safe oil, open/close to distribute, and wipe excess oil. Inspect blades and handles for damage or loose rivets; tighten as needed. Store in a dry place, separate from other utensils, to protect edges and ensure safety.