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Winco KFP-100 Acero Chef Knife

Winco

$24.61
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SKU:
KFP-100
Weight:
0.58 LBS
Shipping:
Calculated at Checkout
SKU Number:
KFP-100__16258
Blade Material:
German Steel
Handle Material:
Plastic
Style:
Forged
email_price:
no
Tags:
Knife, Chef
Label Option type:
rectangles
Net Price:
20.42
msrp_price:
no
Ship From:
07644
Product Taxonomy:
CulinaryDepot>>Smallware>>Kitchen Cutlery>>Kitchen Knives>>Chef Knives
call_price:
no
map_price:
no
Mfr Toll Free:
(888) 946-2682
Packed By:
36 each per case
add_to_cart:
no
MAP Price:
24.61
Manufacturer:
Winco
login_price:
no
Product ID:
7c130543-ae42-4cea-a2a9-6d4681a785a2
List Price:
58.96
Trigger BC Integration:
Y-6/23/2026_6:00PM
Taxonomy Weight:
0.58
Filter_Blade Material:
German Steel
Filter_Handle Material:
Plastic
Filter_Style:
Forged
Primary Image:
Winco_KFP-100.jpg
Sale Price:
24.61
Filter_Manufacturer:
Winco
Filter_Handle Color:
Black
Filter_Blade Length:
8 - 10 Inches
Filter_NSF Listed:
Yes
warranty:
Winco_KFP-100_1.pdf
manual:
Winco_KFP-100_2.pdf
Blade Length:
10
Handle Color:
Black
Filter_Product Line:
Winco Acero Series
NSF Certified:
Yes
732 Location Available:
20
Keyfeatures5:
Lightweight 0.86 pounds for reduced fatigue
Keyfeatures4:
NSF certified for commercial use
Keyfeatures:
10" forged German steel blade for precise cuts
Keyfeatures3:
Triple-riveted POM handle for grip
Keyfeatures2:
Full-tang, one-piece construction for balance
short_description:
Winco KFP-100 Acero chef knife has a 10" forged German steel blade with full tang, triple-riveted construction, and an injection-molded POM handle for control.
Real Weight:
0.57
Real Width:
4.88
Real Height:
0.88
Real Depth:
18.75
Dimensions:
18.75 4.88 0.88
Lead Time:
2 - 3 Business Days
PRO:
yes
Adding to cart… The item has been added
Forged construction and balanced 0.86 pounds mass yield a robust tool that tolerates daily impact and sharpening cycles. Purchasing managers secure a cost-effective implement that minimizes replacement frequency and supports consistent kitchen output.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the Winco KFP-100 Acero Chef Knife after each use to prevent contamination of food and hands. Rinse blade under warm water, apply mild detergent, and wipe with a soft cloth away from the edge. Sanitize with appropriate surface sanitizer and air dry or towel dry. Clean the handle and rivet areas to remove food residue that attracts pests. Inspect for damage and store in a dry sheath or magnetic strip to preserve finish and service life.#@@#Additional Info#@#The Winco KFP-100 Acero Chef Knife has a 10" forged German high carbon stainless steel blade, full tang, triple-riveted construction, and a black POM handle; NSF certified, it weighs 0.86 pounds for professional kitchen use.#@@#General Info#@#Description #@# Forged construction and balanced 0.86 pounds mass yield a robust tool that tolerates daily impact and sharpening cycles. Purchasing managers secure a cost-effective implement that minimizes replacement frequency and supports consistent kitchen output.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco KFP-100 Acero Chef Knife by hand washing it gently with warm water and a mild detergent; avoid using dishwashers entirely to prevent potential damage to both the handle and the blade edge. After washing, dry the knife immediately and store it safely in a magnetic strip or protective sheath to ensure the longevity of the 10" German Steel blade. Hone the blade daily with a fine ceramic honing rod and sharpen it with a 20°–22° angle using a whetstone as needed.