Stop settling for inconsistent portion control. This stainless steel disher and portioner delivers precise, repeatable servings for high-volume kitchens while maintaining corrosion resistance and straightforward operation, ensuring staff produce uniform results shift after shift. Packed with durable construction and a squeeze handle mechanism, this tool supports fast plating, consistent portioning, and simple sanitation protocols in demanding foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch areas of this Winco ISS-24 disher after each shift to prevent contamination of food and hands. Use a mild detergent and warm water, scrub the bowl and squeeze handle with a soft brush, rinse thoroughly, and air dry. Sanitize with a food-contact sanitizer per label directions when switching tasks. Inspect for food residue or corrosion and replace if damaged to maintain compliance with health code standards and preserve service life.#@@#Additional Info#@#Winco ISS-24 disher delivers 1.75 Oz. portions with a 1-15/16" stainless steel bowl and squeeze-handle action. CSA-certified, it resists corrosion and simplifies portion control for kitchens, schools, hospitals, and catering.#@@#General Info#@#Description #@#
Stop settling for inconsistent portion control. This stainless steel disher and portioner delivers precise, repeatable servings for high-volume kitchens while maintaining corrosion resistance and straightforward operation, ensuring staff produce uniform results shift after shift. Packed with durable construction and a squeeze handle mechanism, this tool supports fast plating, consistent portioning, and simple sanitation protocols in demanding foodservice environments.
#@@# Capacity Accuracy#@#
Engineered to deliver 1.75 oz. per release, this portioner supplies exact portions to reduce product waste and control food costs. Operators achieve consistent yields across dozens of servings, supporting inventory forecasting and menu pricing accuracy.
#@@# Robust Construction#@#
Fabricated from 18/8 stainless steel, the unit resists rust and maintains structural integrity under frequent use. Managers prolong service life and lower replacement frequency in back-of-house operations that run multiple shifts daily.
#@@# Ergonomic Operation#@#
Incorporating a squeeze handle with a smooth trigger motion, the design minimizes hand fatigue during continuous scooping tasks. Cooks maintain steady throughput while reducing repetitive strain risk in high-volume plating sessions.
#@@# Compact Dimensions#@#
Measuring approximately 1-15/16 inches in bowl diameter and sized as #24, the portioner fits tight storage spaces and integrates easily into existing utensil racks. Chefs streamline workstation layout and keep essential tools within immediate reach.
#@@# Sanitation Friendly#@#
With a round bowl and straightforward assembly, the tool facilitates rapid cleaning and inspection to meet health standards such as CSA requirements. Staff shorten turnaround between prep cycles and maintain traceable cleanliness routines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco ISS-24 disher by washing thoroughly after each use with warm water and mild detergent to prevent food residue buildup. Inspect the squeeze handle mechanism weekly and lubricate pivot points with food-grade lubricant if sticking occurs. Verify 18/8 stainless steel surfaces remain free of corrosion by drying immediately. Replace any worn seals or bent components to preserve portion accuracy. Calibrate portion volumes periodically to ensure consistent 1.75 Oz. servings.