Stop sacrificing portion consistency for speed. This stainless steel 8 oz portioner delivers precise, repeatable servings while withstanding daily use in busy kitchens. It fits chefs, line cooks, and servers who require controlled yields and straightforward sanitation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel scoop and orange handle with a mild detergent solution after each shift. Rinse with clean water, then sanitize high-touch areas like the handle and rim to prevent germ transfer between staff and patrons. Dry thoroughly to prevent staining and corrosion. Clean spilled food from nearby booths and shelves to deter pests and maintain health-code compliance and a positive customer impression.#@@#Additional Info#@#The Winco FPPN-8 8 oz stainless steel food portioner has a perforated design, orange handle, and NSF certification, ensuring consistent 8 oz servings for portion control in commercial kitchens.#@@#General Info#@#Description #@#
Stop sacrificing portion consistency for speed. This stainless steel 8 oz portioner delivers precise, repeatable servings while withstanding daily use in busy kitchens. It fits chefs, line cooks, and servers who require controlled yields and straightforward sanitation.
#@@# Perforated Bowl#@#
The perforated design drains excess liquid immediately, producing cleaner plated presentations and reducing pooled sauces. It lets staff portion poached items, vegetables, or braised components without transferring unwanted moisture to the plate.
#@@# One-Piece Construction#@#
A single-piece stainless steel build eliminates seams that trap food and bacteria, simplifying cleaning and increasing hygiene compliance. It supports routine sanitation cycles typical of commercial dishrooms and maintains structural integrity through repeated handling.
#@@# 8 Oz Capacity#@#
Engineered for an 8 oz yield, the portioner standardizes serving sizes to control food cost and nutritional counts. The fixed capacity suits recipes and menus that require uniform scoops for entrees and side portions.
#@@# Stainless Handles#@#
Stainless steel handles provide durability and resist bending under frequent use, ensuring reliable leverage during scooping operations. The metal construction tolerates high-temperature washdowns and reduces risk of handle failure over time.
#@@# Orange Visual Cue#@#
A colored handle offers quick visual identification on busy service lines, accelerating tool selection and minimizing cross-use errors. The bright hue stands out in utensil caddies and speed rails for faster retrieval during peak service.
#@@# NSF Certified#@#
Certifications meet commercial sanitation standards, supporting regulatory inspections and institutional purchasing requirements. The NSF mark gives procurement teams documented assurance of material safety and food-contact suitability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Winco FPPN-8 portioner by washing it in warm, soapy water after each shift, rinsing thoroughly to remove residue. Inspect perforations for clogs, using a soft brush to clear particles. Sanitize per facility protocols, ensuring proper contact time. Dry fully to prevent corrosion. Check for damage; replace if needed. Store in a dry area. Polish periodically with nonabrasive cleaner to maintain finish.