Stop compromising precision for presentation. This 2-ounce copper mini sauce pan offers compact capacity and direct thermal response for tasks that require control without excess. Designed for professional kitchens, it balances visual appeal with measured performance for portioned sauces, garnishes, and finishing reductions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe copper surface after each shift with a soft cloth and mild detergent; rinse with warm water and dry immediately to prevent staining. Sanitize high-touch areas like handles and rims with an EPA-approved sanitizer per label contact time. Inspect for dents or plating wear; replace if coating degrades. Regular cleaning prevents cross-contamination of staff and customers, supports health-code compliance, deters pests, and preserves appearance and service life.#@@#Additional Info#@#Winco DCWA-201C 2 Oz copper mini sauce pan has a 2" diameter and 1.19" height for precise portioning. Copper plating ensures rapid heat response and even distribution, making it ideal for plating and garnish prep in foodservice.#@@#General Info#@#Description #@#
Stop compromising precision for presentation. This 2-ounce copper mini sauce pan offers compact capacity and direct thermal response for tasks that require control without excess. Designed for professional kitchens, it balances visual appeal with measured performance for portioned sauces, garnishes, and finishing reductions.
#@@# Capacity Control#@#
This pan holds exactly 2 oz., enabling consistent portioning and repeatable plating in high-volume settings. Chefs will reduce waste and maintain recipe accuracy when preparing concentrated sauces or glazes.
#@@# Rapid Heat Transfer#@#
Copper construction delivers fast, even heat across the 2-inch top diameter, allowing kitchens to achieve precise temperature adjustments immediately. Operators will shorten cook times for delicate reductions while maintaining flavor profiles with minimal intervention.
#@@# Compact Footprint#@#
With a height of 1.19 inches and a 2-inch width, the pan occupies minimal space on cooklines and display stations. Kitchen staff will increase staging density and streamline service flows without cluttering work surfaces.
#@@# Durable Surface Finish#@#
Bronze color plating resists surface wear under frequent use while providing an attractive presentation for front-of-house display. Managers benefit from reduced replacement cycles and consistent customer-facing aesthetics.
#@@# Versatile Applications#@#
Use this round pan for finishing sauces, melting butter, tempering chocolate, or holding garnish portions during service. Culinary teams will adapt the unit across various tasks, reducing the need for multiple specialty tools.
#@@# Lightweight Handling#@#
Weighing approximately 0.28 pounds, the unit allows for fast handling and precise maneuvering during plating and transport. Line cooks will improve speed and reduce fatigue when performing repetitive portioning tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the copper finish weekly and remove deposits with a paste of baking soda and water; scrub gently with a soft cloth to avoid scratching the plating. Rinse and dry immediately to prevent spotting. Season interior with a light coat of neutral oil after cleaning to reduce corrosion. Verify handles and rivets for tightness before service; tighten fasteners as needed. Store pans nested with soft dividers to prevent abrasion and retain appearance.